title: [Changes of China agricultural climate resources under the background of climate change: IX. Spatiotemporal change characteristics of China agricultural climate resources].
abstract: Based on the 1961-2007 ground surface meteorological data from 558 meteorological stations in China, this paper analyzed the differences of agricultural climate resources in China different regions, and compared the change characteristics of the agricultural climate resources in 1961-1980 (period I) and 1981-2007 (period II), taking the year 1981 as the time node. As compared with period I, the mean annual temperature in China in period II increased by 0.6 degrees C, and the > or = 0 degrees C active accumulated temperature in the growth periods of chimonophilous crops and the > or = 10 degrees C active accumulated temperature in the growth periods of thermophilic crops increased averagely by 123.3 degrees C x d and 125.9 degrees C x d, respectively. In 1961-2007, the mean annual temperature increased most in Northeast China, and the > or = 10 degrees C active accumulated temperature in the growth periods of thermophilic crops increased most in South China. The whole year sunshine hours and the sunshine hours in the growth periods of chimonophilous crops and of thermophilic crops in period II decreased by 125.7 h, 32.2 h, and 53.6 h, respectively, compared with those in period I. In 1961-2007, the annual sunshine hours decreased most in the middle and lower reaches of Yangtze River, while the sunshine hours in the growth periods of chimonophilous crops and of thermophilic crops decreased most in North China and South China, respectively. In the whole year and in the growth periods of chimonophilous and thermophilic crops, both the precipitation and the reference crop evapotranspiration in this country all showed a decreasing trend, with the largest decrement in the precipitation in the whole year and in the growth periods of chimonophilous and thermophilic crops in North China, the largest decrement in the reference crop evapotranspiration in the whole year and in the growth periods of thermophilic crops in the middle and lower reaches of Yangtze River, and the largest decrement in the reference crop evapotranspiration in the growth periods of chimonophilous crops in Northwest China. In 1961-2007, the climate in China in the whole year and in the growth periods of thermophilic crops showed an overall tendency of warm and dry, and the climate in the growth periods of thermophilic crops became warm and dry in Southwest China, North China, and Northeast China, but warm and wet in the middle and lower reaches of Yangtze River, Northwest China, and South China, whereas the climate in the growth periods of chimonophilous crops became warm and dry in North China, but became warm and wet in Northwest China.
authors.affiliation: College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China. yangxg@cau.edu.cn
authors.forename: Xiao-Guang
authors.initials: XG
authors.lastname: Yang
authors.forename: Yong
authors.initials: Y
authors.lastname: Li
authors.forename: Shu-Wei
authors.initials: SW
authors.lastname: Dai
authors.forename: Zhi-Juan
authors.initials: ZJ
authors.lastname: Liu
authors.forename: Wen-Feng
authors.initials: WF
authors.lastname: Wang
mesh_terms: D002681:China; D057231:Climate Change / Q000706:statistics & numerical data*; D018556:Crops, Agricultural / Q000254:growth & development* / Q000378:metabolism; D017753:Ecosystem; D057232:Global Warming; D011891:Rain; D013696:Temperature; D014867:Water / Q000378:metabolism*
chemical_list: D014867:Water