title: Saturated fat and CVD: the role of milk products in reducing risk.
authors.affiliation: Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen.
authors.forename: Arne Vernon
authors.initials: AV
authors.lastname: Astrup
mesh_terms: D000818:Animals; D015415:Biomarkers / Q000378:metabolism; D002318:Cardiovascular Diseases / Q000453:epidemiology* / Q000378:metabolism / Q000517:prevention & control*; D002611:Cheese; D005227:Fatty Acids / Q000008:administration & dosage*; D006801:Humans; D008892:Milk; D012307:Risk Factors
chemical_list: D015415:Biomarkers; D005227:Fatty Acids