title: The effect of CO2 availability on the growth, iron oxidation and CO2-fixation rates of pure cultures of Leptospirillum ferriphilum and Acidithiobacillus ferrooxidans.
abstract: Understanding how bioleaching systems respond to the availability of CO(2) is essential to developing operating conditions that select for optimum microbial performance. Therefore, the effect of inlet gas and associated dissolved CO(2) concentration on the growth, iron oxidation and CO(2) -fixation rates of pure cultures of Acidithiobacillus ferrooxidans and Leptospirillum ferriphilum was investigated in a batch stirred tank system. The minimum inlet CO(2) concentrations required to promote the growth of At. ferrooxidans and L. ferriphilum were 25 and 70 ppm, respectively, and corresponded to dissolved CO(2) concentrations of 0.71 and 1.57 µM (at 30°C and 37°C, respectively). An actively growing culture of L. ferriphilum was able to maintain growth at inlet CO(2) concentrations less than 30 ppm (0.31-0.45 µM in solution). The highest total new cell production and maximum specific growth rates from the stationary phase inocula were observed with CO(2) inlet concentrations less than that of air. In contrast, the amount of CO(2) fixed per new cell produced increased with increasing inlet CO(2) concentrations above 100 ppm. Where inlet gas CO(2) concentrations were increased above that of air the additional CO(2) was consumed by the organisms but did not lead to increased cell production or significantly increase performance in terms of iron oxidation. It is proposed that At. ferrooxidans has two CO(2) uptake mechanisms, a high affinity system operating at low available CO(2) concentrations, which is subject to substrate inhibition and a low affinity system operating at higher available CO(2) concentrations. L. ferriphilum has a single uptake system characterised by a moderate CO(2) affinity. At. ferrooxidans performed better than L. ferriphilum at lower CO(2) availabilities, and was less affected by CO(2) starvation. Finally, the results demonstrate the limitations of using CO(2) uptake or ferrous iron oxidation data as indirect measures of cell growth and performance across varying physiological conditions.
authors.affiliation: Centre for Bioprocess Engineering Research (CeBER), Department of Chemical Engineering, University of Cape Town, Rondebosch 7701, South Africa. c.bryan@biohydromet.net
authors.forename: C G
authors.initials: CG
authors.lastname: Bryan
authors.forename: C S
authors.initials: CS
authors.lastname: Davis-Belmar
authors.forename: N
authors.initials: N
authors.lastname: van Wyk
authors.forename: M K
authors.initials: MK
authors.lastname: Fraser
authors.forename: D
authors.initials: D
authors.lastname: Dew
authors.forename: G F
authors.initials: GF
authors.lastname: Rautenbach
authors.forename: S T L
authors.initials: ST
authors.lastname: Harrison
mesh_terms: D042763:Acidithiobacillus / Q000254:growth & development* / Q000378:metabolism*; D001419:Bacteria / Q000254:growth & development* / Q000378:metabolism*; D019149:Bioreactors; D002245:Carbon Dioxide / Q000378:metabolism*; D007501:Iron / Q000378:metabolism*; D010084:Oxidation-Reduction
chemical_list: D002245:Carbon Dioxide; D007501:Iron