Tactual perception: a review of experimental variables and procedures.
This paper reviews the literature on tactual perception. Throughout this review, we will highlight some of the most relevant aspects in the touch literature: type of stimuli; type of participants; type of tactile exploration; and finally, the interaction between touch and other senses. Regarding type of stimuli, we will analyse studies with abstract stimuli such as vibrations, with two- and three-dimensional stimuli, and also concrete stimuli, considering the relation between familiar and unfamiliar stimuli and the haptic perception of faces. Under the "type of participants" topic, we separated studies with blind participants, studies with children and adults, and also performed an overview of sex differences in performance. The type of tactile exploration is explored considering conditions of active and passive touch, the relevance of movement in touch and the relation between haptic exploration and time. Finally, interactions between touch and vision, touch and smell and touch and taste are explored in the last topic. The review ends with an overall conclusion on the state of the art for the tactual perception literature. With this work, we intend to present an organised overview of the main variables in touch experiments, compiling aspects reported in the tactual literature, and attempting to provide both a summary of previous findings, and a guide to the design of future works on tactual perception and memory, through a presentation of implications from previous studies.
School of Psychology, University of Minho, Braga, Portugal. alexandra.fernandes@gmail.com
Alexandra M
AM
Fernandes
Pedro B
PB
Albuquerque
D005556:Form Perception / Q000502:physiology*; D006801:Humans; D012903:Smell / Q000502:physiology; D013649:Taste / Q000502:physiology; D014110:Touch / Q000502:physiology*; D055698:Touch Perception / Q000502:physiology*; D014785:Vision, Ocular / Q000502:physiology