Asthma after chicken consumption due to cross-reactivity between fish and chicken parvalbumin.
Allergy Unit, Hospital Universitario de Fuenlabrada, Madrid, Spain. dgolano@yahoo.es
D
D
González-de-Olano
B
B
Bartolomé
A S
AS
Maroto
F
F
Vivanco
C
C
Pastor-Vargas
D000328:Adult; D000818:Animals; D001249:Asthma / Q000276:immunology*; D002645:Chickens / Q000276:immunology*; D003429:Cross Reactions / Q000276:immunology; D005260:Female; D005399:Fishes / Q000276:immunology*; D005512:Food Hypersensitivity / Q000276:immunology*; D006801:Humans; D008460:Meat; D010320:Parvalbumins / Q000276:immunology*; D055815:Young Adult
D010320:Parvalbumins