[Unsaturated fatty acids as a preventive measure for Alzheimer's disease: the literature review].
This article presents the using of omega-3 unsaturated fatty acids (docosahexaenoic and eicosapentaenoic acid) as a possible preventive measure for Alzheimer's disease on the basis of modern literature data. It is possible to use the combination of the anticholinesterase drugs and the omega-3 unsaturated fatty acids.
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Sukhanov
D000544:Alzheimer Disease / Q000178:diet therapy / Q000201:enzymology / Q000517:prevention & control*; D002800:Cholinesterase Inhibitors / Q000008:administration & dosage / Q000627:therapeutic use*; D038441:Diet, Mediterranean; D004359:Drug Therapy, Combination; D005231:Fatty Acids, Unsaturated / Q000008:administration & dosage / Q000627:therapeutic use*; D006801:Humans
D002800:Cholinesterase Inhibitors; D005231:Fatty Acids, Unsaturated