title: FAO/WHO guidelines on probiotics: 10 years later.
authors.affiliation: Istituto di Microbiologia, UCSC, Piacenza, Italy. lorenzo.morelli@unicatt.it
authors.forename: Lorenzo
authors.initials: L
authors.lastname: Morelli
authors.forename: Lucio
authors.initials: L
authors.lastname: Capurso
mesh_terms: D006801:Humans; D017410:Practice Guidelines as Topic / Q000592:standards*; D019936:Probiotics / Q000592:standards / Q000627:therapeutic use; D014944:World Health Organization