title: Governments and academic institutions play vital roles in food fortification: iron as an example.
authors.affiliation: Consultant in International Nutrition, Independent 15453 Indianola Drive Rockville, MD 20855, USA. philwjharvey@gmail.com
authors.forename: Philip W J
authors.initials: PW
authors.lastname: Harvey
authors.forename: Omar
authors.initials: O
authors.lastname: Dary
mesh_terms: D000328:Adult; D018798:Anemia, Iron-Deficiency / Q000517:prevention & control*; D015415:Biomarkers / Q000032:analysis; D001938:Brazil; D002648:Child; D005260:Female; D005433:Flour / Q000032:analysis; D005527:Food, Fortified; D006078:Government Programs; D006801:Humans; D019266:Iron, Dietary / Q000008:administration & dosage*; D008297:Male; D010043:Outcome and Process Assessment, Health Care / Q000379:methods; D015397:Program Evaluation; D011634:Public Health
chemical_list: D015415:Biomarkers; D019266:Iron, Dietary