title: Portion sizes and beyond--government's legal authority to regulate food-industry practices.
authors.affiliation: Rudd Center for Food Policy and Obesity, Yale University, New Haven, CT, USA.
authors.forename: Jennifer L
authors.initials: JL
authors.lastname: Pomeranz
authors.forename: Kelly D
authors.initials: KD
authors.lastname: Brownell
mesh_terms: D019649:Food Industry / Q000331:legislation & jurisprudence*; D033161:Government Regulation; D006801:Humans; D009111:Local Government; D009765:Obesity / Q000517:prevention & control; D011634:Public Health / Q000331:legislation & jurisprudence; D012147:Restaurants / Q000331:legislation & jurisprudence; D013219:State Government; D014481:United States