title: 'Personalisation' of droplet-vitrification protocols for plant cells: a systematic approach to optimising chemical and osmotic effects.
abstract: Although an appropriate cryopreservation protocol is a prerequisite for basic studies and large-scale implementation as well as further cryopreservation studies, the process relies on trial and error. Among the vitrification-based cryopreservation techniques, droplet-vitrification produces high post-cryopreservation recovery. However, the protocol itself cannot solve the problems engaged in plant cryopreservation, prominently due to dehydration with cytotoxic vitrification solutions. This paper proposes a set of treatments to develop droplet-vitrification using a standard procedure associated with additional treatments and alternative vitrification solutions. The proposed standard protocol consists of a progressive preculture with 0.3 M sucrose for 31 h and with 0.7 M for 17 h, loading with vitrification solution C4-35% (17.5 percent glycerol + 17.5 percent sucrose, w/v) for 20 to 40 min, dehydration with vitrification solutions A3-90 percent (37.5 percent glycerol + 15% DMSO + 15 percent EG + 22.5 percent sucrose) for 10 to 30 min or B1-100 percent (PVS3) for 40 to 120 min at room temperature, cooling the samples using aluminum foil strips, rewarming by plunging into pre-heated (40 degree C) unloading solution (0.8 M sucrose) and further unloading for 20 to 60 min, depending on size and permeability of the materials. Using this systematic approach we can identify whether the material is tolerant or sensitive to chemical toxicity and to the osmotic stress of dehydration with vitrification solutions, thus revealing which is the main barrier in solution-based vitrification methods. Based on the sensitivity of samples we can design a droplet-vitrification procedure, i.e. preculture, loading, dehydration with vitrification solutions, cooling and rewarming. Using this approach, the development of appropriate droplet-vitrification protocol is facilitated.
authors.affiliation: Department of Well-being Resources, Sunchon National University, Korea.
authors.forename: Haeng-Hoon
authors.initials: HH
authors.lastname: Kim
authors.forename: Sheong-Chun
authors.initials: SC
authors.lastname: Lee
mesh_terms: D031202:Chrysanthemum / Q000166:cytology / Q000502:physiology; D015925:Cryopreservation / Q000379:methods*; D003451:Cryoprotective Agents / Q000737:chemistry* / Q000378:metabolism; D005737:Garlic / Q000166:cytology / Q000502:physiology; D036882:Kalopanax / Q000166:cytology / Q000502:physiology; D009995:Osmosis; D059828:Plant Cells / Q000502:physiology*; D018521:Plant Physiological Phenomena; D018520:Plant Shoots / Q000166:cytology / Q000502:physiology; D045470:Rubia / Q000166:cytology / Q000502:physiology; D011198:Solanum tuberosum / Q000166:cytology / Q000502:physiology; D058989:Vitrification
chemical_list: D003451:Cryoprotective Agents