title: [Slow fluorescence induction and productivity of barley treated with supercritical fluid extract of amaranth].
abstract: It is shown that treatment of barley plants with supercritical fluid extract of amaranth results in the increased fluorescence parameter (F(M) - F(T))/F(T) of slow fluorescence induction curve of the leaf. Barley treated with the extract showed higher productivity and higher indices of the yield.
authors.forename: V A
authors.initials: VA
authors.lastname: Karavaev
authors.forename: L E
authors.initials: LE
authors.lastname: Gunar
authors.forename: A G
authors.initials: AG
authors.lastname: Miakin'kov
authors.forename: M S
authors.initials: MS
authors.lastname: Gins
authors.forename: S A
authors.initials: SA
authors.lastname: Glazunova
authors.forename: I P
authors.initials: IP
authors.lastname: Levykina
authors.forename: F D
authors.initials: FD
authors.lastname: Lepeshkin
mesh_terms: D027721:Amaranthus / Q000737:chemistry*; D005453:Fluorescence; D001467:Hordeum / Q000187:drug effects / Q000254:growth & development; D010788:Photosynthesis / Q000187:drug effects*; D010936:Plant Extracts / Q000737:chemistry / Q000494:pharmacology*; D018515:Plant Leaves / Q000254:growth & development
chemical_list: D010936:Plant Extracts