title: Inhibition of maltase-glucoamylase activity to hydrolyze α-1,4 linkages by the presence of undigested sucrose.
authors.affiliation: Whistler Center for Carbohydrate Research, Department of Food Sciences, Purdue University, West Lafayette, Indiana, USA.
authors.forename: Byung-Hoo
authors.initials: BH
authors.lastname: Lee
authors.forename: Roberto
authors.initials: R
authors.lastname: Quezada-Calvillo
authors.forename: Buford L
authors.initials: BL
authors.lastname: Nichols
authors.forename: David R
authors.initials: DR
authors.lastname: Rose
authors.forename: Bruce R
authors.initials: BR
authors.lastname: Hamaker
mesh_terms: D002239:Carbohydrate Metabolism, Inborn Errors / Q000378:metabolism*; D004040:Dietary Carbohydrates / Q000378:metabolism*; D065089:Glycoside Hydrolase Inhibitors; D006801:Humans; D006868:Hydrolysis; D013213:Starch / Q000378:metabolism*; D013394:Sucrase-Isomaltase Complex / Q000172:deficiency* / Q000378:metabolism; D013395:Sucrose / Q000378:metabolism*; D000520:alpha-Glucosidases / Q000378:metabolism*
chemical_list: D004040:Dietary Carbohydrates; D065089:Glycoside Hydrolase Inhibitors; D013395:Sucrose; D013213:Starch; D013394:Sucrase-Isomaltase Complex; D000520:alpha-Glucosidases