title: RETRACTED: VIS/NIR hyper-spectroscopy technique for the measurement of moisture and fat contents of breaded-fried chicken nuggets.
abstract: This article has been retracted: please see Elsevier Policy on Article Withdrawal (http://www.elsevier.com/locate/withdrawalpolicy). This article has been retracted at the request of the Editor-in-Chief. The authors have plagiarized significant parts of a thesis published online in 2005: Quality Evaluation of Frying Oil and Chicken Nuggets Using Visible/Nearinfrared Hyper-spectral Analysis by Samira Kazemi Sangdehi (http://webpages.mcgill.ca/staff/deptshare/FAES/066-Bioresource/Theses/theses/339SamiraKazemi2005/339SamiraKazemi2005.pdf). One of the conditions of submission of a paper for publication is that authors declare explicitly that their work is original and has not appeared in a publication elsewhere. Re-use of any data should be appropriately cited. As such this article represents a severe abuse of the scientific publishing system. The scientific community takes a very strong view on this matter and apologies are offered to readers of the journal that this was not detected during the submission process.
authors.affiliation: Department of Food Technology, Agricultural Biosystem Engineering Faculty, Tehran University, P.O. Box 31587-11167, Karaj, Iran.
authors.forename: A
authors.initials: A
authors.lastname: Yavari
authors.forename: A
authors.initials: A
authors.lastname: Heshmati
authors.forename: M
authors.initials: M
authors.lastname: Hamedi
authors.forename: S
authors.initials: S
authors.lastname: Haghbin