title: Anaphylaxis from ingestion of mites: pancake anaphylaxis.
abstract: Oral mite anaphylaxis is a new syndrome characterized by severe allergic symptoms occurring immediately after eating foods made with mite-contaminated wheat flour. This syndrome, which is more prevalent in tropical environments, is triggered more often by pancakes, and for that reason, it has been designated "the pancake syndrome." Because cooked foods are able to induce the symptoms, it has been suggested that thermoresistant allergens are involved in its pathogenesis. A variety of this syndrome can occur during physical exercise (dust mite ingestion-associated exercise-induced anaphylaxis).
authors.affiliation: Allergy and Clinical Immunology Department, Centro Médico-Docente La Trinidad, Caracas, Venezuela. sanchezbmario@gmail.com
authors.forename: Mario
authors.initials: M
authors.lastname: Sánchez-Borges
authors.forename: Raúl
authors.initials: R
authors.lastname: Suárez Chacón
authors.forename: Arnaldo
authors.initials: A
authors.lastname: Capriles-Hulett
authors.forename: Fernán
authors.initials: F
authors.lastname: Caballero-Fonseca
authors.forename: Enrique
authors.initials: E
authors.lastname: Fernández-Caldas
mesh_terms: D000707:Anaphylaxis / Q000175:diagnosis / Q000209:etiology* / Q000517:prevention & control; D000818:Animals; D005506:Food Contamination; D016266:Food Parasitology; D006801:Humans; D008925:Mites / Q000276:immunology*; D012307:Risk Factors