title: Using popular-press nutrition books to develop critical reading skills of first-year college students.
authors.affiliation: Department of Agriculture, Nutrition and Veterinary Sciences, University of Nevada, Reno, NV 89557, USA. jamieb@cabnr.unr.edu
authors.forename: Jamie
authors.initials: J
authors.lastname: Benedict
mesh_terms: D007722:Health Knowledge, Attitudes, Practice; D057220:Health Literacy; D006801:Humans; D052756:Nutritional Sciences / Q000193:education*; D011932:Reading; D013334:Students / Q000523:psychology*