title: Wildlife-associated zoonotic diseases in some southern African countries in relation to game meat safety: a review.
abstract: With on-going changes in land use practices from conventional livestock farming to  commercial, wildlife-based activities, the interface or interaction between livestock and wildlife  is increasing. As part of the wildlife-based activities of ecotourism, breeding and hunting,  game farmers are also exploring the utilisation of meat from hunted or harvested game. The  expanding interface or increased interaction between livestock and wildlife increases the risk  of disease incidence and the emergence of new diseases or the re-emergence of previously  diagnosed diseases. The risk is not only related to domestic and wild animal health, but also  to the occupational hazards that it poses to animal handlers and the consumers of game meat.  This review endeavours to highlight the role that game plays in the spreading of zoonotic  diseases to other animals and humans. Examples of zoonotic diseases that have occurred in  wild animals in the past, their relevance and risk have been summarised and should function  as a quick reference guide for wildlife veterinarians, ecologists, farmers, hunters, slaughter  staff, processors and public health professionals.
authors: Department of Environmental Health,   Tshwane University of Technology. bekkerjl@tut.ac.za.
authors: Johan L
authors: JL
authors: Bekker
authors: Louw C
authors: LC
authors: Hoffman
authors: Piet J
authors: PJ
authors: Jooste
mesh_terms: D017954:Africa South of the Sahara / Q000453:epidemiology; D000818:Animals; D000829:Animals, Domestic; D000835:Animals, Wild; D003141:Communicable Diseases / Q000453:epidemiology / Q000635:transmission / Q000662:veterinary*; D004197:Disease Reservoirs / Q000662:veterinary*; D059022:Food Safety; D006801:Humans; D008460:Meat / Q000592:standards*; D015047:Zoonoses