title: Acetone enhances the direct analysis of procyanidin- and prodelphinidin-based condensed tannins in lotus species by the butanol-HCl-iron assay.
abstract: The butanol-HCl spectrophotometric assay is widely used for quantifying extractable and insoluble condensed tannins (CT, syn. proanthocyanidins) in foods, feeds, and foliage of herbaceous and woody plants, but the method underestimates total CT content when applied directly to plant material. To improve CT quantitation, we tested various cosolvents with butanol-HCl and found that acetone increased anthocyanidin yields from two forage Lotus species having contrasting procyanidin and prodelphinidin compositions. A butanol-HCl-iron assay run with 50% (v/v) acetone gave linear responses with Lotus CT standards and increased estimates of total CT in Lotus herbage and leaves by up to 3.2-fold over the conventional method run without acetone. The use of thiolysis to determine the purity of CT standards further improved quantitation. Gel-state (13)C and (1)H-(13)C HSQC NMR spectra of insoluble residues collected after butanol-HCl assays revealed that acetone increased anthocyanidin yields by facilitating complete solubilization of CT from tissue.
authors: U.S. Dairy Forage Research Center, Agricultural Research Service, U.S. Department of Agriculture , 1925 Linden Drive West, Madison, Wisconsin 53706, United States.
authors: John H
authors: JH
authors: Grabber
authors: Wayne E
authors: WE
authors: Zeller
authors: Irene
authors: I
authors: Mueller-Harvey
mesh_terms: D000872:Anthocyanins / Q000737:chemistry*; D044946:Biflavonoids / Q000737:chemistry*; D002392:Catechin / Q000737:chemistry*; D005591:Chemical Fractionation; D002623:Chemistry Techniques, Analytical / Q000295:instrumentation / Q000379:methods*; D000070116:Lotus / Q000737:chemistry*; D010936:Plant Extracts / Q000737:chemistry* / Q000302:isolation & purification; D044945:Proanthocyanidins / Q000737:chemistry* / Q000302:isolation & purification
chemical_list: D000872:Anthocyanins; D044946:Biflavonoids; D010936:Plant Extracts; D044945:Proanthocyanidins; C017674:procyanidin; D002392:Catechin