title: Diversity v. globalization: traditional foods at the epicentre.
authors: WHO Collaborating Center for Food and Nutrition Policies, Greece. atrichopoulou@hhf-greece.gr
authors: Antonia
authors: A
authors: Trichopoulou
mesh_terms: D044822:Biodiversity; D003247:Conservation of Natural Resources; D004032:Diet; D006262:Health; D006801:Humans; D038622:Internationality