title: Fourier transform infrared spectroscopy and Raman spectroscopy as tools for identification of steryl ferulates.
abstract: Steryl ferulates are a mixture of minor bioactive compounds, possessing well-established health benefits. However, individual steryl ferulate species show structural differences, which seem to substantially influence their health-promoting potential. In this study, we tested Fourier transform infrared (FTIR) spectroscopy and Raman spectroscopy, as potential tools in the identification of steryl ferulates. On the basis of our spectral data obtained from various individual steryl ferulates and steryl ferulate mixtures extracted from rice (γ-oryzanol), corn bran, and wheat bran, we provide comprehensive peak assignment tables for both FTIR and Raman. With the help of FTIR spectroscopy, structural differences between individual steryl ferulates were possible to identify, such as the presence of the cyclopropane ring and additional differences in the side chain of the sterane skeleton. Data obtained with Raman spectroscopy provided us with a control for FTIR peak assignment and also with some additional information on the samples. However, detecting structural differences between steryl ferulates was not possible with this method. We consider that FTIR spectroscopy alone or combined with Raman provides detailed data on the structures of steryl ferulates. Moreover, thorough peak assignment tables presented in this study could prove to be helpful tools when identifying steryl ferulates, especially as a group, in future studies.
authors: Institute of Food, Nutrition and Health, ETH Zurich , Schmelzbergstrasse 9, CH-8092 Zürich, Switzerland.
authors: Eszter
authors: E
authors: Mandak
authors: Dan
authors: D
authors: Zhu
authors: Tamas A
authors: TA
authors: Godany
authors: Laura
authors: L
authors: Nyström
mesh_terms: D003373:Coumaric Acids / Q000737:chemistry*; D004043:Dietary Fiber / Q000032:analysis*; D015394:Molecular Structure; D012275:Oryza / Q000737:chemistry*; D010936:Plant Extracts / Q000737:chemistry*; D017550:Spectroscopy, Fourier Transform Infrared / Q000379:methods*; D013059:Spectrum Analysis, Raman / Q000379:methods*; D014908:Triticum / Q000737:chemistry; D003313:Zea mays / Q000737:chemistry*
chemical_list: D003373:Coumaric Acids; D004043:Dietary Fiber; D010936:Plant Extracts