title: [Healthy nutrition in pregnancy].
abstract: The right choices in eating when pregnant may influence the health of mother and child in the short and long term. Recent recommendations emphasize the intake of folic acid and iodide. The reader also obtains advice about the extent of weight gain, avoidance of alcohol and tobacco smoke and how to prevent food-borne infections.
authors: medizinjournalistin@gmx.net
authors: Iris
authors: I
authors: Hinneburg
mesh_terms: D000328:Adult; D000428:Alcohol Drinking / Q000009:adverse effects; D005260:Female; D005492:Folic Acid / Q000008:administration & dosage; D006801:Humans; D007231:Infant, Newborn; D009752:Nutritional Status; D011247:Pregnancy / Q000502:physiology*; D012907:Smoking / Q000009:adverse effects; D014815:Vitamins / Q000008:administration & dosage; D015430:Weight Gain / Q000502:physiology
chemical_list: D014815:Vitamins; D005492:Folic Acid