title: AOAC SMPR 2011.011. Standard method performance requirements for in vitro determination of total antioxidant activity in foods, beverages, food ingredients, and dietary supplements.
mesh_terms: D000975:Antioxidants / Q000032:analysis*; D001628:Beverages / Q000032:analysis*; D019587:Dietary Supplements / Q000032:analysis*; D005504:Food Analysis / Q000379:methods*; D057230:Limit of Detection; D011786:Quality Control; D012015:Reference Standards; D015203:Reproducibility of Results
chemical_list: D000975:Antioxidants