title: Dairy intake, dietary adequacy, and lactose intolerance.
abstract: Despite repeated emphasis in the Dietary Guidelines for Americans on the importance of calcium in the adult American diet and the recommendation to consume 3 dairy servings a day, dairy intake remains well below recommendations. Insufficient health professional awareness of the benefits of calcium and concern for lactose intolerance are among several possible reasons, This mini-review highlights both the role of calcium (and of dairy, its principal source in modern diets) in health maintenance and reviews the means for overcoming lactose intolerance (real or perceived).
authors.affiliation: Creighton University, Omaha, NE, USA. rpheaney@creighton.edu
authors.forename: Robert P
authors.initials: RP
authors.lastname: Heaney
mesh_terms: D002118:Calcium / Q000008:administration & dosage*; D002136:Calcium, Dietary / Q000008:administration & dosage*; D003611:Dairy Products; D004032:Diet / Q000592:standards*; D002149:Energy Intake; D006801:Humans; D007787:Lactose Intolerance / Q000628:therapy; D018673:Nutrition Policy; D009751:Nutritional Requirements
chemical_list: D002136:Calcium, Dietary; D002118:Calcium