title: Dietary sources of saturated fat may influence cardiovascular disease risk.
authors.affiliation: Department of Food Sciences and Nutrition, Laval University.
authors.forename: Benoît
authors.initials: B
authors.lastname: Lamarche
mesh_terms: D002079:Butter; D002318:Cardiovascular Diseases / Q000178:diet therapy* / Q000453:epidemiology*; D004041:Dietary Fats / Q000008:administration & dosage*; D005227:Fatty Acids / Q000008:administration & dosage*; D006801:Humans; D008460:Meat; D012307:Risk Factors
chemical_list: D004041:Dietary Fats; D005227:Fatty Acids; D002079:Butter