title: Food, food components, and botanicals affecting drug metabolism in transplantation.
authors.affiliation: The Methodist Hospital, Department of Surgery, 6550 Fannin St., SM1661, Houston, Texas 77030, USA. lwmoore@tmhs.org
authors.forename: Linda W
authors.initials: LW
authors.lastname: Moore
mesh_terms: D020168:ATP Binding Cassette Transporter, Subfamily B, Member 1 / Q000235:genetics / Q000378:metabolism; D001628:Beverages; D016572:Cyclosporine / Q000494:pharmacology; D051544:Cytochrome P-450 CYP3A / Q000235:genetics / Q000378:metabolism; D019587:Dietary Supplements; D000068338:Everolimus; D005395:Fish Oils / Q000008:administration & dosage; D005502:Food; D018565:Food-Drug Interactions; D005638:Fruit / Q000737:chemistry; D006801:Humans; D007165:Immunosuppression Therapy; D007166:Immunosuppressive Agents / Q000494:pharmacology*; D010353:Patient Education as Topic; D010946:Plants, Medicinal / Q000737:chemistry; D020123:Sirolimus / Q000031:analogs & derivatives / Q000494:pharmacology; D016559:Tacrolimus / Q000494:pharmacology; D014180:Transplantation
chemical_list: D020168:ATP Binding Cassette Transporter, Subfamily B, Member 1; D005395:Fish Oils; D007166:Immunosuppressive Agents; D016572:Cyclosporine; D000068338:Everolimus; C104464:CYP3A protein, human; D051544:Cytochrome P-450 CYP3A; D020123:Sirolimus; D016559:Tacrolimus