title: Baseline tryptase levels are related to age, total IgE, and anti-rPru p 3 IgE levels in peach-allergic patients.
authors: Allergology and Immunology Unit, Niguarda Ca' Granda Hospital, Milano, Italy.
authors: E A
authors: EA
authors: Pastorello
authors: L
authors: L
authors: Farioli
authors: G
authors: G
authors: Scibilia
authors: V
authors: V
authors: Pravettoni
authors: A
authors: A
authors: Mascheri
authors: C
authors: C
authors: Stafylaraki
authors: M
authors: M
authors: Nichelatti
authors: L
authors: L
authors: Balossi
authors: R
authors: R
authors: Asero
mesh_terms: D000293:Adolescent; D000328:Adult; D000367:Age Factors; D052179:Antigens, Plant / Q000097:blood* / Q000276:immunology; D005260:Female; D005512:Food Hypersensitivity / Q000097:blood* / Q000276:immunology / Q000473:pathology; D006801:Humans; D007073:Immunoglobulin E / Q000097:blood* / Q000145:classification / Q000276:immunology; D008297:Male; D008407:Mast Cells / Q000276:immunology / Q000378:metabolism / Q000473:pathology; D008875:Middle Aged; D010940:Plant Proteins / Q000097:blood* / Q000276:immunology; D027861:Prunus / Q000737:chemistry* / Q000201:enzymology; D012720:Severity of Illness Index; D053802:Tryptases / Q000097:blood* / Q000276:immunology
chemical_list: D052179:Antigens, Plant; D010940:Plant Proteins; C463181:Pru p 3 allergen; D007073:Immunoglobulin E; D053802:Tryptases