title: Potential protective effect of grape seed proanthocyanidine extract in cold ischemia-reperfusion injury of the transplanted kidney.
authors.forename: Alireza
authors.initials: A
authors.lastname: Hamidian Jahromi
authors.forename: Jamshid
authors.initials: J
authors.lastname: Roozbeh
authors.forename: Bahar
authors.initials: B
authors.lastname: Bastani
mesh_terms: D000818:Animals; D050377:Cold Ischemia / Q000009:adverse effects; D019610:Cytoprotection; D056604:Grape Seed Extract / Q000627:therapeutic use*; D006801:Humans; D016030:Kidney Transplantation / Q000009:adverse effects / Q000379:methods*; D044945:Proanthocyanidins / Q000627:therapeutic use*; D020011:Protective Agents / Q000627:therapeutic use*; D015427:Reperfusion Injury / Q000209:etiology / Q000517:prevention & control*
chemical_list: D056604:Grape Seed Extract; C511402:Grape Seed Proanthocyanidins; D044945:Proanthocyanidins; D020011:Protective Agents