title: Antibacterial activity, chemical composition, and cytotoxicity of leaf's essential oil from brazilian pepper tree (schinus terebinthifolius, raddi).
abstract: The antibacterial potential of leaf's essential oil (EO) from Brazilian pepper tree (Schinus terebinthifolius Raddi) against staphylococcal isolates from dogs with otitis externa was evaluated. The minimum inhibitory concentration of EO ranged from 78.1 to 1,250 μg/mL. The oil was analyzed by GC and GC/MS and cytotoxicity tests were carried out with laboratory animals.
authors.affiliation: Departamento de Biologia , Universidade Federal Rural de Pernambuco , Recife, PE, Brasil;
authors.forename: A B
authors.initials: AB
authors.lastname: Silva
authors.forename: T
authors.initials: T
authors.lastname: Silva
authors.forename: E S
authors.initials: ES
authors.lastname: Franco
authors.forename: S A
authors.initials: SA
authors.lastname: Rabelo
authors.forename: E R
authors.initials: ER
authors.lastname: Lima
authors.forename: R A
authors.initials: RA
authors.lastname: Mota
authors.forename: C A G
authors.initials: CA
authors.lastname: da Câmara
authors.forename: N T
authors.initials: NT
authors.lastname: Pontes-Filho
authors.forename: J V
authors.initials: JV
authors.lastname: Lima-Filho
keywords: Brazilian pepper tree; Essential oil; Schinus terebinthifolius; Staphylococcus; otitis externa
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