title: [Tomorrow our steaks will almost be alive].
authors.affiliation: jeanyves.nau@gmail.com
authors.forename: Jean-Yves
authors.initials: JY
authors.lastname: Nau
mesh_terms: D000818:Animals; D002417:Cattle; D005524:Food Technology / Q000379:methods*; D006801:Humans; D008460:Meat; D013234:Stem Cells / Q000502:physiology*