title: [Anti-inflammatory effect of therapeutic and low-frequency ultrasound on a rat model of inflammatory process].
abstract: The results of experimental investigations of the anti-inflammatory effect of ultrasound on the inflammatory process on a rat model of carrageenan-induced edema of the hind limb are given in this article. The technique used in the experiment showing ultrasound exposure parameters and how to control characteristics of the inflammatory process is described. The anti-inflammatory effect of ultrasound is established.
authors.forename: I A
authors.initials: IA
authors.lastname: Kravchenko
authors.forename: A A
authors.initials: AA
authors.lastname: Kobernik
authors.forename: A I
authors.initials: AI
authors.lastname: Aleksandrova
authors.forename: B V
authors.initials: BV
authors.lastname: Prystupa
authors.forename: Ia I
authors.initials: IaI
authors.lastname: Lepikh
authors.forename: P A
authors.initials: PA
authors.lastname: shegur
mesh_terms: D000818:Animals; D002351:Carrageenan / Q000633:toxicity; D004195:Disease Models, Animal; D006614:Hindlimb / Q000473:pathology / Q000503:physiopathology; D007249:Inflammation / Q000139:chemically induced / Q000473:pathology / Q000503:physiopathology / Q000628:therapy; D026741:Physical Therapy Modalities; D051381:Rats; D013016:Sound
chemical_list: D002351:Carrageenan