title: Salt: the dying echoes of the food industry.
authors.affiliation: University of Warwick, World Health Organization Collaborating Centre for Nutrition, Warwick Medical School, Coventry, United Kingdom.
authors.forename: Francesco P
authors.initials: FP
authors.lastname: Cappuccio
authors.forename: Simon
authors.initials: S
authors.lastname: Capewell
authors.forename: Feng J
authors.initials: FJ
authors.lastname: He
authors.forename: Graham A
authors.initials: GA
authors.lastname: MacGregor
mesh_terms: D005260:Female; D006801:Humans; D008297:Male; D012964:Sodium / Q000652:urine*; D012982:Sodium, Dietary / Q000008:administration & dosage*
chemical_list: D012982:Sodium, Dietary; D012964:Sodium