title: [Comparison of the effects of traditional and modern processing methods on antibacterial and anti-inflammatory effects of Musca domestica].
abstract: OBJECTIVE
  To investigate the different effects of traditional and modern processing methods onantibacterial and anti-inflammatory effects of Musca domestica.
  
  
  METHODS
  Antibacterial and anti-inflammatory effects of traditional and modem processing products were carried out on Staphylococcus aureus, Escherichia coli and macrophage RAW264.7 which activated by LPS.
  
  
  RESULTS
  The antibacterial and anti-inflammatory effects were more pronounced in modern processing product treatment group than those of traditional processing product treatment group.
  
  
  CONCLUSIONS
  Modern processing technology can protect the substances in Musca domestica which have antibacterial and anti-inflammatory effects.
authors.affiliation: School of Basic Courses, Guangdong Pharmaceutical University/Guangdong Provincial Key Laboratory of Pharmaceutical Bioactive Substances, Guangzhou 510006, China. chufujiang8868@163.com
authors.forename: Fu-Jiang
authors.initials: FJ
authors.lastname: Chu
authors.affiliation: School of Basic Courses, Guangdong Pharmaceutical University/Guangdong Provincial Key Laboratory of Pharmaceutical Bioactive Substances, Guangzhou 510006, China.
authors.forename: Xiao-Bao
authors.initials: XB
authors.lastname: Jin
authors.affiliation: School of Basic Courses, Guangdong Pharmaceutical University/Guangdong Provincial Key Laboratory of Pharmaceutical Bioactive Substances, Guangzhou 510006, China.
authors.forename: Yin-Ye
authors.initials: YY
authors.lastname: Xu
authors.affiliation: School of Basic Courses, Guangdong Pharmaceutical University/Guangdong Provincial Key Laboratory of Pharmaceutical Bioactive Substances, Guangzhou 510006, China.
authors.forename: Yu-Ping
authors.initials: YP
authors.lastname: Wu
authors.affiliation: School of Basic Courses, Guangdong Pharmaceutical University/Guangdong Provincial Key Laboratory of Pharmaceutical Bioactive Substances, Guangzhou 510006, China.
authors.forename: Wen-Bin
authors.initials: WB
authors.lastname: Liu
authors.affiliation: School of Basic Courses, Guangdong Pharmaceutical University/Guangdong Provincial Key Laboratory of Pharmaceutical Bioactive Substances, Guangzhou 510006, China.
authors.forename: Jia-Yong
authors.initials: JY
authors.lastname: Zhu
mesh_terms: D000818:Animals; D000900:Anti-Bacterial Agents / Q000302:isolation & purification / Q000494:pharmacology*; D000893:Anti-Inflammatory Agents / Q000302:isolation & purification / Q000494:pharmacology*; D002478:Cells, Cultured; D004926:Escherichia coli / Q000187:drug effects; D006793:Houseflies / Q000737:chemistry; D007814:Larva / Q000737:chemistry; D008264:Macrophages / Q000187:drug effects; D008419:Materia Medica / Q000302:isolation & purification* / Q000494:pharmacology*; D008516:Medicine, Chinese Traditional; D051379:Mice; D008826:Microbial Sensitivity Tests; D013211:Staphylococcus aureus / Q000187:drug effects; D013678:Technology, Pharmaceutical / Q000379:methods*
chemical_list: D000900:Anti-Bacterial Agents; D000893:Anti-Inflammatory Agents; D008419:Materia Medica