Physiological and morphological responses to the first bout of refeeding in southern catfish (Silurus meridionalis).
Many animals experience fasting because of the high temporal and spatial sporadicity of food availability. Once food is available, animals use external energy to restore their depressed functional performance. In the present study, the physiological and morphological responses to the first bout of refeeding in juvenile southern catfish (Silurus meridionalis) were characterized. Fish that had undergone long-term fasting (fasted for 32 days, the S32 group) exhibited a lower resting metabolic rate (MO(2rest) decreased by 49%), lower peak metabolic rate (MO(2peak) decreased by 24%), greater energy expenditure (increased by 15%) during specific dynamic action (SDA) and longer duration SDA response (increased by 41%) than those of a control group (S0 group, fasted for 0 days). The S32 group showed a significantly reduced peak gastric evacuation rate (0.131 g meal h(-1)) compared with the S0 group (0.315 g meal h(-1)). The S0 group also had a shorter gastric evacuation time (36 h) than either of the two fasting groups (both 64 h). The S32 group displayed a higher minimum gastric pH (3.1) than the S0 and S16 groups (2.6). Refeeding did not trigger an increase in the wet mass of the gastrointestinal tract, whereas the liver wet mass of the S0 and the two fasting groups increased significantly with refeeding. The trypsin and lipase of the S0 group showed higher mass-specific activities and organ capacities than either of the two fasting groups at certain specific time points. A similar result was found for aminopeptidase activity. Multiple loach meals equaling 6% of the body weight of the fed fish completely restored the liver morphology within the S16 but not the S32 group. Our results suggest that the regulation of the digestive performance of the gastrointestinal tract in S. meridionalis that are finishing their first small meal after fasting is delayed compared with that of nonfasting fish and that it is similar to the characteristics (lower MO(2peak), greater SDA and a longer duration of the SDA response) of the refeeding SDA.
Key Laboratory of Freshwater Fish Reproduction and Development (Ministry of Education), Key Laboratory of Aquatic Science of Chongqing, School of Life Sciences, Southwest University, Chongqing, 400715, China.
Ling-Qing
LQ
Zeng
Shi-Jian
SJ
Fu
Xiu-Ming
XM
Li
Feng-Jie
FJ
Li
Bin
B
Li
Zhen-Dong
ZD
Cao
Yao-Guang
YG
Zhang
D000626:Aminopeptidases / Q000378:metabolism; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D001481:Basal Metabolism; D001835:Body Weight / Q000502:physiology; D002397:Catfishes / Q000502:physiology*; D004734:Energy Metabolism / Q000502:physiology; D005215:Fasting; D041981:Gastrointestinal Tract / Q000378:metabolism / Q000502:physiology*; D006863:Hydrogen-Ion Concentration; D008049:Lipase / Q000378:metabolism; D008099:Liver / Q000502:physiology; D008871:Microvilli / Q000502:physiology; D010100:Oxygen / Q000378:metabolism; D019518:Postprandial Period / Q000502:physiology; D014357:Trypsin / Q000378:metabolism
D008049:Lipase; D000626:Aminopeptidases; D014357:Trypsin; D010100:Oxygen