title: Antibody production for a rapid fluorescence polarization immunoassay of estrone.
authors.affiliation: Risk Assessment Key Laboratory of Agricultural Product in Preserving, Ministry of Agriculture/Guangdong Provincial Key Laboratory of Food Quality and Safety, South China Agricultural University, Guangzhou 510642, China.
authors.forename: Xuan
authors.initials: X
authors.lastname: Zhang
authors.affiliation: Risk Assessment Key Laboratory of Agricultural Product in Preserving, Ministry of Agriculture/Guangdong Provincial Key Laboratory of Food Quality and Safety, South China Agricultural University, Guangzhou 510642, China.
authors.forename: Qiang
authors.initials: Q
authors.lastname: Wang
authors.affiliation: Risk Assessment Key Laboratory of Agricultural Product in Preserving, Ministry of Agriculture/Guangdong Provincial Key Laboratory of Food Quality and Safety, South China Agricultural University, Guangzhou 510642, China.
authors.forename: Zhong
authors.initials: Z
authors.lastname: Yu
authors.affiliation: Department of Chemistry, M.V. Lomonosov Moscow State University, Moscow 119991, Russia.
authors.forename: Sergei A
authors.initials: SA
authors.lastname: Eremin
authors.affiliation: Environmental Science Program, United International College, Zhuhai 519085, China.
authors.forename: Chun Fai
authors.initials: CF
authors.lastname: Yu
authors.affiliation: Risk Assessment Key Laboratory of Agricultural Product in Preserving, Ministry of Agriculture/Guangdong Provincial Key Laboratory of Food Quality and Safety, South China Agricultural University, Guangzhou 510642, China.
authors.forename: Jin
authors.initials: J
authors.lastname: Liu
authors.affiliation: Risk Assessment Key Laboratory of Agricultural Product in Preserving, Ministry of Agriculture/Guangdong Provincial Key Laboratory of Food Quality and Safety, South China Agricultural University, Guangzhou 510642, China.
authors.forename: Yuan Ming
authors.initials: YM
authors.lastname: Sun
authors.affiliation: Risk Assessment Key Laboratory of Agricultural Product in Preserving, Ministry of Agriculture/Guangdong Provincial Key Laboratory of Food Quality and Safety, South China Agricultural University, Guangzhou 510642, China.
authors.forename: Hong Tao
authors.initials: HT
authors.lastname: Lei
mesh_terms: D000818:Animals; D000906:Antibodies; D004970:Estrone / Q000737:chemistry* / Q000276:immunology*; D016231:Fluorescence Polarization Immunoassay / Q000379:methods*; D015394:Molecular Structure; D011817:Rabbits; D012680:Sensitivity and Specificity
chemical_list: D000906:Antibodies; D004970:Estrone