title: Mouthguard and sports drinks on tooth surface pH.
abstract: The influence of sports drinks and mouthguards on the pH level of tooth surface was examined. A custom-made mouthguard was fabricated for each subject. The pH level was measured by electric pH meter with sensitivity of 0.01 up to 30 min. Sports drinks (pH=3.75) containing 9.4% sugar were used in this study. Measurements were performed on a cohort of 23 female subjects without a mouthguard (control), wearing a mouthguard only (MG), wearing a mouthguard after 30 ml sports drink intake (SD+MG), wearing a mouthguard during a 5-min jogging exercise (MG+EX) and wearing a mouthguard during jogging after sports drink intake (SD+MG+EX). For 7 male subjects, the same measurements were performed while a sports drink was taken over the mouthguard (MG+SD, MD+EX+SD). MG showed statistically higher pH level than control (p<0.05). SD+MG exhibited a significant decrease in pH level, and SD+MG+EX exhibited even below the critical level of pH 5.5 in some subjects. When sports drinks were taken over the mouthguard, no significant differences in pH level were observed among the different conditions.Within the limitations of this study, it was suggested that wearing a mouthguard during exercise is in itself not a possible risk factor for dental caries, while wearing a mouthguard after consuming sports drinks is.
authors.affiliation: Department of Prosthodontics, Gerodontolgy and Oral Rehabiliation, Osaka University Graduate School of Dentistry, Suita, Japan.
authors.forename: Y
authors.initials: Y
authors.lastname: Maeda
authors.affiliation: School of Dentistry, National Taiwan University, Taipei, Taiwan.
authors.forename: T-C
authors.initials: TC
authors.lastname: Yang
authors.affiliation: Department of Prosthodontics, Gerodontolgy and Oral Rehabiliation, Osaka University Graduate School of Dentistry, Suita, Japan.
authors.forename: H
authors.initials: H
authors.lastname: Miyanaga
authors.affiliation: Department of Prosthodontics, Gerodontolgy and Oral Rehabiliation, Osaka University Graduate School of Dentistry, Suita, Japan.
authors.forename: Y
authors.initials: Y
authors.lastname: Tanaka
authors.affiliation: Department of Prosthodontics, Gerodontolgy and Oral Rehabiliation, Osaka University Graduate School of Dentistry, Suita, Japan.
authors.forename: K
authors.initials: K
authors.lastname: Ikebe
authors.affiliation: Department of Prosthodontics, Gerodontolgy and Oral Rehabiliation, Osaka University Graduate School of Dentistry, Suita, Japan.
authors.forename: N
authors.initials: N
authors.lastname: Akimoto
mesh_terms: D001628:Beverages / Q000009:adverse effects; D003731:Dental Caries / Q000209:etiology; D004867:Equipment Design; D015444:Exercise; D005260:Female; D006801:Humans; D006863:Hydrogen-Ion Concentration; D008297:Male; D009064:Mouth Protectors / Q000009:adverse effects; D012307:Risk Factors; D019876:Sports Equipment; D013499:Surface Properties; D014070:Tooth / Q000737:chemistry*