title: Nutrition in the acute phase of critical illness.
authors.affiliation: From the Clinical Department and Laboratory of Intensive Care Medicine, Division of Cellular and Molecular Medicine, Katholieke Universiteit Leuven, Leuven, Belgium.
authors.forename: Michael P
authors.initials: MP
authors.lastname: Casaer
authors.forename: Greet
authors.initials: G
authors.lastname: Van den Berghe
mesh_terms: D000596:Amino Acids / Q000008:administration & dosage; D000818:Animals; D000855:Anorexia / Q000178:diet therapy; D016638:Critical Illness / Q000534:rehabilitation*; D004750:Enteral Nutrition / Q000379:methods*; D005502:Food; D006801:Humans; D008055:Lipids / Q000008:administration & dosage; D018977:Micronutrients / Q000008:administration & dosage; D009751:Nutritional Requirements; D010288:Parenteral Nutrition / Q000379:methods*; D016032:Randomized Controlled Trials as Topic; D013997:Time Factors
chemical_list: D000596:Amino Acids; D008055:Lipids; D018977:Micronutrients