title: Matching energy intake to expenditure of isocaloric exercise at high- and moderate-intensities.
abstract: BACKGROUND
  Those seeking to manage their bodyweight use a variety of strategies, but the most common approaches involve attempting to exercise more and/or consume fewer calories. A poor comprehension of the energy cost of exercise and the energy content of food may contribute to weight-gain and the poor success rate of exercise weight-loss interventions.
  
  
  OBJECTIVE
  The purpose of this study is to investigate individuals' ability to consciously match energy intake with energy expenditure after isocaloric exercise at moderate and high intensities.
  
  
  METHODS
  In a counterbalanced cross-over study design, 14 low- to moderately-active, lean individuals (7 male, 7 female; mean age 23±3 years; mean BMI 22.0±3.2 kg·m(-2)) completed both a moderate-intensity (60% VO2max, MOD) and a high-intensity (90% VO2max, HIGH) exercise bout on a treadmill, matched for energy expenditure, EE (450 kcal). Participants were blinded to the intensity and duration of each bout. Thirty minutes post-exercise, participants were presented with a buffet, where they were asked to consume food in an attempt to match energy intake with the energy expended during the exercise bout. This was termed the "matching task," providing a matching task energy intake value (EI(MATCH)). Upon finishing the matching task, a verbal estimate of energy expenditure (EST) was obtained before the participant was allowed to return to the buffet to consume any more food, if desired. This intake was covertly measured and added to EI(MATCH) to obtain an ad libitum intake value (EI(AD LIB)).
  
  
  RESULTS
  A significant condition × task interaction showed that, in MOD, EST was significantly lower than EE (298±156 kcal vs. 443±22 kcal, p=0.01). In the HIGH condition, EE, EI(MATCH) and EST were similar. In both conditions, participants tended to over-eat to a similar degree, relative to EST, with EI(MATCH) 20% and 22% greater than EST in MOD and HIGH respectively. Between-condition comparisons demonstrated that EI(MATCH) and EST were significantly lower in MOD, compared with HIGH (374±220 kcal vs. 530±248 kcal, p=0.002 and 298±156 kcal vs. 431±129 kcal, p=0.002 respectively). For both conditions, EI(AD LIB) was approximately 2-fold greater than EE.
  
  
  CONCLUSIONS
  Participants exhibited a strong ability to estimate exercise energy expenditure after high-intensity exercise. Participants appeared to perceive moderate-intensity exercise to be less energetic than an isocaloric bout of high-intensity exercise. This may have implications for exercise recommendations for weight-loss strategies, especially when casual approaches to exercise and attempting to eat less are being implemented.
authors.affiliation: School of Sport, Exercise and Rehabilitation Sciences, University of Birmingham, Edgbaston, Birmingham B15 2TT, United Kingdom. Electronic address: Axh547@bham.ac.uk.
authors.forename: Adrian
authors.initials: A
authors.lastname: Holliday
authors.affiliation: School of Sport, Exercise and Rehabilitation Sciences, University of Birmingham, Edgbaston, Birmingham B15 2TT, United Kingdom. Electronic address: a.k.blannin@bham.ac.uk.
authors.forename: Andrew K
authors.initials: AK
authors.lastname: Blannin
mesh_terms: D018592:Cross-Over Studies; D002149:Energy Intake; D004734:Energy Metabolism; D015444:Exercise / Q000523:psychology*; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008297:Male; D011897:Random Allocation; D055815:Young Adult
keywords: Eating behaviour; Energy balance; Food intake; Weight management; Weight-loss