Evaluating the strength of salt bridges: a comparison of current biomolecular force fields.
Recent advances in computer hardware and software have made rigorous evaluation of current biomolecular force fields using microsecond-scale simulations possible. Force fields differ in their treatment of electrostatic interactions, including the formation of salt bridges in proteins. Here we conducted an extensive evaluation of salt bridge interactions in the latest AMBER, CHARMM, and OPLS force fields, using microsecond-scale molecular dynamics simulations of amino acid analogues in explicit solvent. We focused on salt bridges between three different pairs of oppositely charged amino acids: Arg/Asp, Lys/Asp, and His(+)/Asp. Our results reveal considerable variability in the predicted KA values of the salt bridges for these force fields, as well as differences from experimental data: almost all of the force fields overestimate the strengths of the salt bridges. When amino acids are represented by side-chain analogues, the AMBER ff03 force field overestimates the KA values the least, while for complete amino acids, the AMBER ff13α force field yields the lowest KA value, most likely caused by an altered balance of side-chain/side-chain and side-chain/backbone contacts. These findings confirm the notion that the implicit incorporation of solvent polarization improves the accuracy of modeling salt bridge interactions.
Molecular Biophysics and Structural Biology Graduate Program, University of Pittsburgh and Carnegie Mellon University , Pittsburgh, Pennsylvania 15260/15213, United States.
Karl T
KT
Debiec
Angela M
AM
Gronenborn
Lillian T
LT
Chong
D000596:Amino Acids / Q000737:chemistry*; D001120:Arginine / Q000737:chemistry; D001224:Aspartic Acid / Q000737:chemistry; D004151:Dipeptides / Q000737:chemistry / Q000378:metabolism; D006639:Histidine / Q000737:chemistry; D008239:Lysine / Q000737:chemistry; D056004:Molecular Dynamics Simulation; D012492:Salts / Q000737:chemistry*; D012997:Solvents / Q000737:chemistry; D014867:Water
D000596:Amino Acids; D004151:Dipeptides; D012492:Salts; D012997:Solvents; D014867:Water; D001224:Aspartic Acid; D006639:Histidine; D001120:Arginine; D008239:Lysine