[100 years later, what to know about Maillard reaction and French fries toxicity?].
Jean-Yves
JY
Nau
D003296:Cooking; D059305:Diet, High-Fat / Q000009:adverse effects*; D005502:Food / Q000009:adverse effects; D005602:France; D017127:Glycation End Products, Advanced / Q000378:metabolism / Q000633:toxicity; D006801:Humans; D015416:Maillard Reaction; D064167:Recommended Dietary Allowances
D017127:Glycation End Products, Advanced