Prevalence of food allergy in New York City school children.
Geisel School of Medicine at Dartmouth, Keene, New Hampshire.
Sarah A
SA
Taylor-Black
Jaffe Food Allergy Institute, Icahn School of Medicine at Mount Sinai, New York, New York.
Harshna
H
Mehta
Department of Medical Epidemiology and Biostatistics, Karolinska Institutet, Stockholm, Sweden; Cancer Registry of Norway, Oslo, Norway; Department of Community Medicine, School or Health Sciences, University of Tromso, Tromso, Norway; Samfundet Folkhälsan, Helsinki, Finland.
Elisabete
E
Weiderpass
Institute for Translational Epidemiology and Tisch Cancer Institute, Icahn School of Medicine at Mount Sinai, New York, New York; International Prevention Research Institute, Lyon, France.
Paolo
P
Boffetta
Jaffe Food Allergy Institute, Icahn School of Medicine at Mount Sinai, New York, New York.
Scott H
SH
Sicherer
Jaffe Food Allergy Institute, Icahn School of Medicine at Mount Sinai, New York, New York. Electronic address: julie.wang@mssm.edu.
Julie
J
Wang
D001741:Black or African American; D002648:Child; D002675:Child, Preschool; D003430:Cross-Sectional Studies; D005260:Female; D005512:Food Hypersensitivity / Q000453:epidemiology*; D054624:Health Status Disparities; D006630:Hispanic or Latino; D006801:Humans; D008297:Male; D009519:New York City / Q000453:epidemiology; D015995:Prevalence; D012574:Schools; D012959:Socioeconomic Factors; D011795:Surveys and Questionnaires; D044465:White People