Adverse effects of ethyl esters or oxidation products in omega-3 preparations?
Experimental Cardiology Laboratory, Department of Internal Medicine - Cardiology, Philipps University, Marburg, Germany. Rupp@uni-marburg.de.
Heinz
H
Rupp
Experimental Cardiology Laboratory, Department of Internal Medicine - Cardiology, Philipps University, Marburg, Germany.
Karin G
KG
Rupp
D019587:Dietary Supplements / Q000032:analysis*; D004281:Docosahexaenoic Acids / Q000032:analysis*; D015118:Eicosapentaenoic Acid / Q000032:analysis*; D006801:Humans
D004281:Docosahexaenoic Acids; D015118:Eicosapentaenoic Acid