title: Potential of social media as a tool to combat foodborne illness.
abstract: The use of social media platforms, such as Facebook and Twitter, has been increasing substantially in recent years and has affected the way that people access information online. Social media rely on high levels of interaction and user-generated context shared through established and evolving social networks. Health information providers must know how to successfully participate through social media in order to meet the needs of these online audiences. This article reviews the current research on the use of social media for public health communication and suggests potential frameworks for developing social media strategies. The extension to food safety risk communication is explored, considering the potential of social media as a tool to combat foodborne illness.
authors.forename: Benjamin
authors.initials: B
authors.lastname: Chapman
authors.forename: Benjamin
authors.initials: B
authors.lastname: Raymond
authors.forename: Douglas
authors.initials: D
authors.lastname: Powell
mesh_terms: D003142:Communication; D005517:Foodborne Diseases / Q000517:prevention & control*; D006801:Humans; D011634:Public Health; D061108:Social Media / Q000706:statistics & numerical data*; D066262:Social Norms