title: Loss of allergenic proteins during boiling explains tolerance to boiled peanut in peanut allergy.
authors: Section of Paediatrics (Allergy and Infectious Diseases) and MRC and Asthma UK Centre in Allergic Mechanisms of Asthma, Imperial College London, London, United Kingdom; Division of Paediatrics and Child Health, University of Sydney, Sydney, New South Wales, Australia. Electronic address: paulyt@doctors.org.uk.
authors: Paul J
authors: PJ
authors: Turner
authors: Department of Allergy and Immunology, Children's Hospital at Westmead, Sydney, Australia.
authors: Sam
authors: S
authors: Mehr
authors: Institute of Inflammation and Repair, Manchester Institute of Biotechnology, Manchester Academic Health Sciences Centre, University of Manchester, Manchester, United Kingdom.
authors: Rebekah
authors: R
authors: Sayers
authors: Department of Allergy and Immunology, Children's Hospital at Westmead, Sydney, Australia.
authors: Melanie
authors: M
authors: Wong
authors: Section of Allergy and Clinical Immunology, National Heart and Lung Institute and MRC and Asthma UK Centre in Allergic Mechanisms of Asthma, Imperial College London, London, United Kingdom.
authors: Mohamed H
authors: MH
authors: Shamji
authors: Division of Paediatrics and Child Health, University of Sydney, Sydney, New South Wales, Australia; Department of Allergy and Immunology, Children's Hospital at Westmead, Sydney, Australia.
authors: Dianne E
authors: DE
authors: Campbell
authors: Institute of Inflammation and Repair, Manchester Institute of Biotechnology, Manchester Academic Health Sciences Centre, University of Manchester, Manchester, United Kingdom.
authors: E N Clare
authors: EN
authors: Mills
mesh_terms: D000485:Allergens / Q000276:immunology / Q000627:therapeutic use*; D052179:Antigens, Plant / Q000276:immunology / Q000627:therapeutic use*; D010367:Arachis / Q000737:chemistry / Q000276:immunology; D002648:Child; D003296:Cooking; D003888:Desensitization, Immunologic / Q000379:methods*; D005247:Feeding Behavior; D005260:Female; D005511:Food Handling; D006358:Hot Temperature; D006801:Humans; D007108:Immune Tolerance; D007073:Immunoglobulin E / Q000378:metabolism; D007223:Infant; D008297:Male; D021183:Peanut Hypersensitivity / Q000276:immunology* / Q000628:therapy*; D011485:Protein Binding
chemical_list: D000485:Allergens; D052179:Antigens, Plant; D007073:Immunoglobulin E