title: [The lack of water and its implications regarding feeding practice in Turbo, Antioquia].
abstract: OBJECTIVE
  Describing water-related perceptions and practice and how slum dwellers lacking public service coverage in the town of Turbo in the Antioquia Department, Colombia, approach this.
  
  
  METHODS
  This study involved qualitative research from an ethnographic approach. Data was collected by means of interviews with slum dwellers and observing water-related activities. The information was encoded; empirical categories were initially constructed, followed by analytical ones.
  
  
  RESULTS
  The families had established daily dynamics for facing life without water, investing time, money and effort and, according to their perceptions and possibilities, defining practice and uses for the water which they had access to. The available water sources consisted of a piped water supply which had to be paid for or was collected from other neighborhoods (considered unsuitable for drinking), rain water (appreciated for its taste and alleged quality) and bought bottled water (considered suitable for drinking and cooking, but more expensive than the piped water). Less suitable water sources were resorted to at critical moments during shortage. Regarding such deficiency, feeding practice became modified by replacing preparations requiring more water and making adjustments, thereby limiting what could be considered as suitable feeding.
  
  
  CONCLUSIONS
  The lack of water affected the target families' food security, quality of life and welfare. Water-related practice corresponded to living conditions, meaning that biological and social aspects must be reconciled and recognized. The importance of the right to water and taking those suffering such deficiency in to consideration when making public health policy was thus highlighted.
authors.affiliation: Escuela de Nutrición y Dietética, Universidad de Antioquia, Medellín, Colombia.
authors.forename: Natalia
authors.initials: N
authors.lastname: Rodríguez-Villamil
authors.affiliation: Escuela de Nutrición y Dietética, Universidad de Antioquia, Medellín, Colombia.
authors.forename: Sandra
authors.initials: S
authors.lastname: Restrepo-Mesa
authors.affiliation: Escuela de Nutrición y Dietética, Universidad de Antioquia, Medellín, Colombia.
authors.forename: Ingri
authors.initials: I
authors.lastname: Zambrano-Bejarano
mesh_terms: D000328:Adult; D000368:Aged; D003105:Colombia; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D011204:Poverty Areas; D014881:Water Supply