title: Federal government food policy committees and the financial interests of the food sector.
authors.affiliation: Norm Campbell, MD, is a Professor in the Departments of Medicine, Physiology and Pharmacology, and Community Health Sciences, University of Calgary, Calgary, Alberta. He was on the steering committee of and was a member of the Sodium Working Group of Health Canada, and is a member of the sodium subgroup of the Food Expert Advisory Committee of Health Canada.
authors.forename: Norm
authors.initials: N
authors.lastname: Campbell
authors.affiliation: Kevin J. Willis, PhD, is Executive Director of the Canadian Stroke Network. He was a member of the Sodium Working Group of Health Canada and is a member of the sodium subgroup of the Food Expert Advisory Committee of Health Canada.
authors.forename: Kevin J
authors.initials: KJ
authors.lastname: Willis
authors.affiliation: Gavin Arthur, PhD, is a research consultant based in Courtenay, British Columbia.
authors.forename: Gavin
authors.initials: G
authors.lastname: Arthur
authors.affiliation: Bill Jeffery, LLB, is the National Coordinator of the Centre for Science in the Public Interest and a member of the Steering Committee of the Conflicts of Interest Coalition. Mr. Jeffrey was a member of the Sodium Working Group of Health Canada.
authors.forename: Bill
authors.initials: B
authors.lastname: Jeffery
authors.affiliation: Helen Lee Robertson, MLIS, is a librarian at the Health Sciences Library, University of Calgary, Calgary, Alberta.
authors.forename: Helen Lee
authors.initials: HL
authors.lastname: Robertson
authors.affiliation: Diane L. Lorenzetti is a Research Librarian in the Department of Community Health Sciences, University of Calgary, and the Institute of Health Economics, Edmonton, Alberta.
authors.forename: Diane L
authors.initials: DL
authors.lastname: Lorenzetti
mesh_terms: D002170:Canada; D016265:Conflict of Interest / Q000191:economics*; D035082:Federal Government; D019649:Food Industry / Q000191:economics* / Q000941:ethics; D006801:Humans; D018673:Nutrition Policy / Q000191:economics*