title: [Dietetic-therapeutic intervention in Candidiasis intestinal].
abstract: BACKGROUND
  Candidiasis are opportunistic yeast infections, the most common etiologic agent involved C.albicans creating problems at various levels.
  
  
  METHODS
  39-year old woman diagnosed by chronic intestinal Candidiasis studying with wide and varied symptoms. After evaluation proceeds to complement treatment with diet consisted in removal of simple sugars, yeast and fermented products. Furthermore, caprylic acid and oregano oil L.acidophylus include.
  
  
  CONCLUSIONS
  There is an increased immunological activity accompanied by symptomatic improvement.
authors.affiliation: Departamento de Medicina Preventiva y Salud Pública. Universitat de València.. inma_975@hotmail.com.
authors.forename: Inma
authors.initials: I
authors.lastname: de la Casa Moreno
authors.affiliation: Departamento de Medicina Preventiva y Salud Pública. Universitat de València.. jose.soriano@uv.es.
authors.forename: José Miguel
authors.initials: JM
authors.lastname: Soriano del Castillo
authors.affiliation: Clínica Nutricional. Fundació Lluís Alcanyís- Universitat de Valencia. España.. lydia.mico@uv.es.
authors.forename: Lydia
authors.initials: L
authors.lastname: Micó Pascual
mesh_terms: D000328:Adult; D002177:Candidiasis / Q000178:diet therapy*; D004046:Dietetics; D005260:Female; D006801:Humans; D007410:Intestinal Diseases / Q000178:diet therapy* / Q000382:microbiology*