title: Association of dietary, circulating, and supplement fatty acids with coronary risk.
authors.forename: Connie
authors.initials: C
authors.lastname: Diekman
authors.forename: Gerard
authors.initials: G
authors.lastname: Hornstra
authors.forename: Bethold V
authors.initials: BV
authors.lastname: Koletzko
authors.forename: Anna
authors.initials: A
authors.lastname: Lartey
authors.forename: Joyce
authors.initials: J
authors.lastname: Nettleton
mesh_terms: D003327:Coronary Disease / Q000097:blood* / Q000453:epidemiology*; D004041:Dietary Fats / Q000097:blood*; D005227:Fatty Acids / Q000097:blood*; D006801:Humans
chemical_list: D004041:Dietary Fats; D005227:Fatty Acids