title: Eating for health.
abstract: People of black African and African Caribbean heritage are at increased risk of type 2 diabetes. There is great potential for nurses to help people in these communities to prevent and manage the condition. In particular, people can be encouraged to make traditional diets healthier.
authors.forename: Jennifer
authors.initials: J
authors.lastname: Trueland
mesh_terms: D044383:Black People; D003466:Cultural Characteristics; D003920:Diabetes Mellitus / Q000453:epidemiology*; D004032:Diet; D006293:Health Promotion; D006801:Humans; D012307:Risk Factors; D006113:United Kingdom / Q000453:epidemiology; D014900:West Indies / Q000208:ethnology