title: Comment on Addressing analytical requirements to support health claims on "olive oil polyphenols" (EC Regulation 432/212).
authors.affiliation: Food Biotecnology Department, Instituto de la Grasa (IG-CSIC) , Avenida Padre Garcı́a Tejero 4, 41012 Seville, Spain.
authors.forename: Concepción
authors.initials: C
authors.lastname: Romero
authors.forename: Manuel
authors.initials: M
authors.lastname: Brenes
mesh_terms: D005504:Food Analysis / Q000331:legislation & jurisprudence* / Q000592:standards*; D058870:Food, Organic / Q000032:analysis*; D006801:Humans; D010626:Phenylethyl Alcohol / Q000031:analogs & derivatives*; D010938:Plant Oils / Q000737:chemistry*; D059808:Polyphenols / Q000032:analysis*
chemical_list: D010938:Plant Oils; D059808:Polyphenols; D010626:Phenylethyl Alcohol