title: Dietary sugars: their detection by the gut-brain axis and their peripheral and central effects in health and diseases.
abstract: BACKGROUND
  Substantial increases in dietary sugar intake together with the increasing prevalence of obesity worldwide, as well as the parallels found between sugar overconsumption and drug abuse, have motivated research on the adverse effects of sugars on health and eating behaviour. Given that the gut-brain axis depends on multiple interactions between peripheral and central signals, and because these signals are interdependent, it is crucial to have a holistic view about dietary sugar effects on health.
  
  
  METHODS
  Recent data on the effects of dietary sugars (i.e. sucrose, glucose, and fructose) at both peripheral and central levels and their interactions will be critically discussed in order to improve our understanding of the effects of sugars on health and diseases. This will contribute to the development of more efficient strategies for the prevention and treatment for obesity and associated co-morbidities.
  
  
  RESULTS
  This review highlights opposing effects of glucose and fructose on metabolism and eating behaviour. Peripheral glucose and fructose sensing may influence eating behaviour by sweet-tasting mechanisms in the mouth and gut, and by glucose-sensing mechanisms in the gut. Glucose may impact brain reward regions and eating behaviour directly by crossing the blood-brain barrier, and indirectly by peripheral neural input and by oral and intestinal sweet taste/sugar-sensing mechanisms, whereas those promoted by fructose orally ingested seem to rely only on these indirect mechanisms.
  
  
  CONCLUSIONS
  Given the discrepancies between studies regarding the metabolic effects of sugars, more studies using physiological experimental conditions and in animal models closer to humans are needed. Additional studies directly comparing the effects of sucrose, glucose, and fructose should be performed to elucidate possible differences between these sugars on the reward circuitry.
authors.affiliation: INRA, UR1341 ADNC, Domaine de la Prise, 35590, Saint-Gilles, France.
authors.forename: Melissa
authors.initials: M
authors.lastname: Ochoa
authors.forename: Jean-Paul
authors.initials: JP
authors.lastname: Lallès
authors.forename: Charles-Henri
authors.initials: CH
authors.lastname: Malbert
authors.forename: David
authors.initials: D
authors.lastname: Val-Laillet
mesh_terms: D000818:Animals; D001069:Appetite Regulation; D001921:Brain / Q000378:metabolism / Q000503:physiopathology; D002490:Central Nervous System / Q000378:metabolism* / Q000503:physiopathology; D019422:Dietary Sucrose / Q000009:adverse effects / Q000378:metabolism*; D017615:Enteric Nervous System / Q000378:metabolism / Q000503:physiopathology; D005632:Fructose / Q000009:adverse effects / Q000378:metabolism; D041981:Gastrointestinal Tract / Q000378:metabolism* / Q000382:microbiology / Q000503:physiopathology; D005947:Glucose / Q000009:adverse effects / Q000378:metabolism; D006801:Humans; D006963:Hyperphagia / Q000209:etiology / Q000378:metabolism / Q000382:microbiology / Q000503:physiopathology; D008954:Models, Biological
chemical_list: D019422:Dietary Sucrose; D005632:Fructose; D005947:Glucose