title: Identification and monitoring of metabolite markers of dry bean consumption in parallel human and mouse studies.
abstract: METHODS
  Aim of the study was to identify and monitor metabolite markers of dry bean consumption in parallel human and mouse studies that each had shown chemopreventive effects of dry bean consumption on colorectal neoplasia risk.
  
  
  RESULTS
  Using LC/mass spectroscopy ± ESI and GC/mass spectroscopy, serum metabolites of dry beans were measured in 46 men before and after a 4-week dry bean enriched diet (250 g/day) and 12 mice that received a standardized diet containing either 0 or 10% navy bean ethanol extract for 6 weeks; we also investigated fecal metabolites in the mice. The serum metabolites identified in these controlled feeding studies were then investigated in 212 polyp-free participants from the Polyp Prevention Trial who self-reported either increased (≥+31 g/day from baseline), high dry bean intake of ≥42 g/day in year 3 or low, unchanged dry bean consumption of <8 g/day; serum was analyzed from baseline and year 3. Serum pipecolic acid and S-methyl cysteine were elevated after dry bean consumption in human and mouse studies and reflected dry bean consumption in the Polyp Prevention Trial.
  
  
  CONCLUSIONS
  Serum levels of pipecolic acid and S-methyl cysteine are useful biomarkers of dry bean consumption.
authors: Linus Pauling Institute and Department of Animal and Rangeland Sciences, Oregon State University, Corvallis, OR, USA.
authors: Thushanthi
authors: T
authors: Perera
authors: Matthew R
authors: MR
authors: Young
authors: Zhiying
authors: Z
authors: Zhang
authors: Gwen
authors: G
authors: Murphy
authors: Nancy H
authors: NH
authors: Colburn
authors: Elaine
authors: E
authors: Lanza
authors: Terryl J
authors: TJ
authors: Hartman
authors: Amanda J
authors: AJ
authors: Cross
authors: Gerd
authors: G
authors: Bobe
mesh_terms: D000328:Adult; D000368:Aged; D000818:Animals; D016588:Anticarcinogenic Agents / Q000008:administration & dosage; D015415:Biomarkers / Q000097:blood*; D002853:Chromatography, Liquid; D015179:Colorectal Neoplasms / Q000517:prevention & control; D018592:Cross-Over Studies; D003545:Cysteine / Q000031:analogs & derivatives* / Q000097:blood; D004032:Diet; D007887:Fabaceae; D005243:Feces / Q000737:chemistry; D000069196:Gastrointestinal Microbiome; D006801:Humans; D007413:Intestinal Mucosa / Q000378:metabolism; D007422:Intestines / Q000382:microbiology; D008297:Male; D013058:Mass Spectrometry; D055432:Metabolomics; D051379:Mice; D008815:Mice, Inbred Strains; D008875:Middle Aged; D010875:Pipecolic Acids / Q000097:blood*; D010936:Plant Extracts / Q000008:administration & dosage
chemical_list: D016588:Anticarcinogenic Agents; D015415:Biomarkers; D010875:Pipecolic Acids; D010936:Plant Extracts; C031345:pipecolic acid; D003545:Cysteine; C017507:mecysteine
keywords: Biomarkers; Dry bean consumption; Metabolomics; Pipecolic acid; S-methyl cysteine
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