title: Dose the only information on Vitamin D3 content of fish oil and fish liver oil in the Iranian scientific resource corroborate the respective international data?
authors.affiliation: Department of Food Technology, School of Nutrition and Food Science, Isfahan University of Medical Science, Isfahan, Iran.
authors.forename: Malihe
authors.initials: M
authors.lastname: Sadeghi
authors.affiliation: Department of Food Technology, School of Nutrition and Food Science, Isfahan University of Medical Science, Isfahan, Iran.
authors.forename: Samaneh Shojaee
authors.initials: SS
authors.lastname: Mehr
authors.affiliation: Department of Food Technology, School of Nutrition and Food Science, Isfahan University of Medical Science, Isfahan, Iran.
authors.forename: Maryam
authors.initials: M
authors.lastname: Mirlohi