title: (Electro)Sensing of Phenicol Antibiotics-A Review.
abstract: The presence of residues from frequent antibiotic use in animal feed can cause serious health risks by contaminating products meant for human consumption such as meat and milk. The present paper gives an overview of the electrochemical methods developed for the detection of phenicol antibiotic residues (chloramphenicol, thiamphenicol, and florfenicol) in different kinds of foodstuffs. Electrochemical sensors based on different biomolecules and nanomaterials are described. The detection limit of various developed methods with their advantages and disadvantages will be highlighted.
authors.affiliation: a Department of Chemistry , University of Antwerp , Antwerp , Belgium.
authors.forename: Sanaz
authors.initials: S
authors.lastname: Pilehvar
authors.affiliation: a Department of Chemistry , University of Antwerp , Antwerp , Belgium.
authors.forename: Kristoffer
authors.initials: K
authors.lastname: Gielkens
authors.affiliation: a Department of Chemistry , University of Antwerp , Antwerp , Belgium.
authors.forename: Stanislav A
authors.initials: SA
authors.lastname: Trashin
authors.affiliation: b Department of Biology , University of Antwerp , Antwerp , Belgium.
authors.forename: Freddy
authors.initials: F
authors.lastname: Dardenne
authors.affiliation: b Department of Biology , University of Antwerp , Antwerp , Belgium.
authors.forename: Ronny
authors.initials: R
authors.lastname: Blust
authors.affiliation: a Department of Chemistry , University of Antwerp , Antwerp , Belgium.
authors.forename: Karolien
authors.initials: K
authors.lastname: De Wael
mesh_terms: D000900:Anti-Bacterial Agents / Q000737:chemistry* / Q000145:classification*; D004350:Drug Residues; D055664:Electrochemical Techniques; D005504:Food Analysis; D006801:Humans
chemical_list: D000900:Anti-Bacterial Agents
keywords: Chloramphenicol; antibiotics; electrochemical detection; florfenicol; thiamphenicol