title: [Crystallographic evaluation of structural changes in water].
abstract: The study of the structural state of tap water that has been stored for two days in the packaging materials of various type and in different conditions, was performed with the use of crystallographic method for the investigation of liquids based on a special approach for dehydration of the drop, which is a fixed thin "slice" of the examines liquid. Most organized crystallographic pattern was shown to observe in a drop of water after treatment Bioptron lamp (content of liquid-crystal associates (LCA)--6.90 ± 0.23), and stored in a silver vessel (content LCA--6.28 ± 0.17), and the least organized, almost amorphous precipitate is formed in a drop of water stored in plastic containers (content LCA--2.92 ± 0.15%). Basing on the obtained results, it can be concluded that the crystallographic method can be used for the identification of qualitative changes occurring in liquid water under the influence of various physical factors, for the identification of the rationality of the use of hereafter sophisticated quantitative techniques.
authors.forename: N F
authors.initials: NF
authors.lastname: Farashchuk
authors.forename: Yu A
authors.initials: YA
authors.lastname: Rakhmanin
authors.forename: O N
authors.initials: ON
authors.lastname: Savostikova
authors.forename: O G
authors.initials: OG
authors.lastname: Telenkova
mesh_terms: D003460:Crystallization; D003461:Crystallography / Q000379:methods*; D060766:Drinking Water / Q000032:analysis / Q000737:chemistry; D006801:Humans; D012492:Salts / Q000032:analysis / Q000737:chemistry
chemical_list: D060766:Drinking Water; D012492:Salts