title: [Complementary feeding: Evolving concepts and recommendations].
authors: Université de Lille, Inserm U995, 59037 Lille, France. Electronic address: dominique.turck@chru-lille.fr.
authors: D
authors: D
authors: Turck
authors: Université Paris Descartes, 75006 Paris, France.
authors: C
authors: C
authors: Dupont
authors: Université de Lorraine, 54000 Nancy, France.
authors: M
authors: M
authors: Vidailhet
authors: Université de Franche-Comté, 25000 Besançon, France.
authors: A
authors: A
authors: Bocquet
authors: Institut de recherche pour le développement, 13572 Marseille, France.
authors: A
authors: A
authors: Briend
authors: Université Joseph-Fourier, 38000 Grenoble, France.
authors: J-P
authors: JP
authors: Chouraqui
authors: Université Nantes-Atlantique, 44300 Nantes, France.
authors: D
authors: D
authors: Darmaun
authors: Université de Lorraine, 54000 Nancy, France.
authors: F
authors: F
authors: Feillet
authors: Endocrinologie-diabète de l'enfant, hôpitaux universitaires Paris-Sud, CHU de Bicêtre, 94270 Le Kremlin-Bicêtre France.
authors: M-L
authors: ML
authors: Frelut
authors: Université Pierre-et-Marie-Curie-Paris 6, 75005 Paris, France.
authors: J-P
authors: JP
authors: Girardet
authors: Université de Tours, Inserm U1069, 37000 Tours, France.
authors: R
authors: R
authors: Hankard
authors: Université Paris Descartes, 75006 Paris, France.
authors: O
authors: O
authors: Goulet
authors: Université Montpellier-1, 34000 Montpellier, France.
authors: D
authors: D
authors: Rieu
authors: Université Nantes-Atlantique, 44300 Nantes, France.
authors: J-C
authors: JC
authors: Rozé
authors: Université de Lausanne, 1011 Lausanne, Suisse.
authors: U
authors: U
authors: Simeoni
mesh_terms: D000367:Age Factors; D001942:Breast Feeding; D002446:Celiac Disease / Q000209:etiology / Q000517:prevention & control; D005512:Food Hypersensitivity / Q000209:etiology / Q000517:prevention & control; D005983:Glutens / Q000008:administration & dosage / Q000009:adverse effects; D006801:Humans; D007223:Infant; D007225:Infant Food; D007227:Infant Nutritional Physiological Phenomena; D012307:Risk Factors
chemical_list: D005983:Glutens