title: [Chemical constituents of Acori Calami Rhizoma from Hunan Province].
abstract: OBJECTIVE
  To study the chemical components from the ethanol extract of Acori Calami Rhizoma from Hunan Province.
  
  
  METHODS
  Components were isolated and purified through various chromatographic methods and recrystallization, and identified by spectroscopic data.
  
  
  RESULTS
  Ten compounds were isolated and identified as follows: heptadecanoic acid(1), monopentadecanoin(2), syringic acid(3), aurantiamide acetate(4), monononadecanoin(5),tatarine A(6),tatanan C(7),cerevisterol(8),2 ,6-dioxopiperidin-3-yl acetate(9) and palmatine(10).
  
  
  CONCLUSIONS
  Compounds 1-5 and 8-10 are isolated from Acorus genus for the first time, and compounds 1-5 and 7-10 are isolated from this plant for the first time.
authors: Juan
authors: J
authors: Li
authors: Qing-ru
authors: QR
authors: Liu
authors: Jian-ping
authors: JP
authors: Zhao
authors: Jie-ying
authors: JY
authors: Gao
authors: Yu-yan
authors: YY
authors: Chen
authors: Shun-xiang
authors: SX
authors: Li
mesh_terms: D031081:Calamus; D005707:Gallic Acid / Q000031:analogs & derivatives; D017705:Lignans
chemical_list: D017705:Lignans; C561067:tatanan C; D005707:Gallic Acid; C001945:syringic acid