Reply to M Lankinen and U Schwab and WMN Ratnayake.
From the Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada (IDS and AJH; AJH, e-mail: anthony.hanley@utoronto.ca); Lipomics, a Division of Metabolon, Inc., West Sacramento, CA.
Ingrid D
ID
Santaren
From the Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada (IDS and AJH; AJH, e-mail: anthony.hanley@utoronto.ca); Lipomics, a Division of Metabolon, Inc., West Sacramento, CA.
Steven M
SM
Watkins
From the Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada (IDS and AJH; AJH, e-mail: anthony.hanley@utoronto.ca); Lipomics, a Division of Metabolon, Inc., West Sacramento, CA.
Anthony J
AJ
Hanley
D015415:Biomarkers / Q000097:blood*; D003611:Dairy Products; D003924:Diabetes Mellitus, Type 2 / Q000097:blood*; D004041:Dietary Fats / Q000097:blood*; D005227:Fatty Acids / Q000097:blood*; D005260:Female; D006801:Humans; D008297:Male; D020521:Stroke / Q000097:blood* / Q000453:epidemiology*
D015415:Biomarkers; D004041:Dietary Fats; D005227:Fatty Acids