title: Short- and long-term effects of forage supplementation of calves during the preweaning period on performance, reproduction, and milk yield at first lactation.
abstract: Sixty female Holstein calves [body weight (BW)=39.5±3.76kg] were fed a ground starter concentrate [19% crude protein, 19% neutral detergent fiber (NDF)] during the preweaning period. Furthermore, oats hay (68% NDF) was supplemented only during the postweaning period (CON) or during both pre- and postweaning periods (OH) to evaluate performance until first breeding, diet digestibility after weaning, reproductive performance, and milk yield at first lactation. Calves were individually housed and bedded with wood shavings. All calves were offered 6 L/d of milk replacer (MR) at 12% dry matter (DM) in 2 feedings until 28d of age, 3 L/d of MR at 12% DM in 2 feedings from 29 to 44d of age calves, and 1.5 L of MR at 12% DM in 1 feeding from 45 to 51d of age. Animals were weaned at 52d of age. Starter concentrate and forage intake were recorded daily and BW weekly until 65d of age. Two weeks after weaning, total-tract apparent digestibility was determined in 6 calves per treatment. Heifer BW was recorded at 10 mo of age. Breeding and milk yield at first lactation were also recorded. Starter concentrate intake was greater in OH compared with CON animals during the preweaning period. As a result, calves in the OH treatment had greater average daily gain (ADG) than CON animals during the preweaning period. After weaning, OH calves consumed more forage than CON animals, but we found no differences between treatments in ADG and starter concentrate intake. Similarly, total-tract apparent digestibility did not differ between treatments, and BW and ADG from 2wk after weaning to 10mo of age did not differ between treatments. Moreover, no differences in reproductive performance [age at first artificial insemination (AI), age at fertile insemination, conception rate at first AI, and number of AI] or milk yield at first lactation were observed between treatments, although a positive relationship between growth rate early in life and future energy-corrected milk yield was found. We conclude that offering forage to young calves early in life allows improvements in growth before weaning and could help in the transition to mixed diets, but the improvement in growth achieved early in life was not maintained at 10mo of age.
authors.affiliation: Department of Ruminant Production, IRTA (Institut de Recerca i Tecnologia Agroalimentàries), 08140 Caldes de Montbui, Spain.
authors.forename: Ll
authors.initials: L
authors.lastname: Castells
authors.affiliation: Department of Ruminant Production, IRTA (Institut de Recerca i Tecnologia Agroalimentàries), 08140 Caldes de Montbui, Spain; ICREA (Institució Catalana de Recerca i Estudis Avançats), 08010 Barcelona, Spain.
authors.forename: A
authors.initials: A
authors.lastname: Bach
authors.affiliation: Department of Ruminant Production, IRTA (Institut de Recerca i Tecnologia Agroalimentàries), 08140 Caldes de Montbui, Spain. Electronic address: marta.terre@irta.cat.
authors.forename: M
authors.initials: M
authors.lastname: Terré
mesh_terms: D000824:Animal Nutritional Physiological Phenomena / Q000187:drug effects; D000818:Animals; D018554:Avena / Q000737:chemistry; D002417:Cattle / Q000254:growth & development / Q000502:physiology*; D004032:Diet / Q000662:veterinary; D019587:Dietary Supplements / Q000032:analysis*; D005260:Female; D007774:Lactation; D008892:Milk / Q000187:drug effects* / Q000378:metabolism; D011897:Random Allocation; D012098:Reproduction / Q000187:drug effects*; D012820:Silage / Q000032:analysis*
keywords: forage; growth; heifer