title: Draft Genome Sequence of Staphylococcus carnosus subsp. utilis LTH 7013, Isolated from South Tyrolean Ham.
abstract: Staphylococcus carnosus is used as a starter culture in meat fermentation, where it contributes to color formation and produces aromatic compounds. Here, we report the first draft genome sequence of an S. carnosus subsp. utilis strain, LTH 7013, isolated from South Tyrolean ham, with potential application as a starter culture.
authors.affiliation: Department of Food Microbiology and Hygiene, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany.
authors.forename: Anne
authors.initials: A
authors.lastname: Müller
authors.affiliation: Lehrstuhl für Mikrobielle Ökologie, Zentral-institut für Ernährungs- und Lebensmittel-forschung (ZIEL), Wissenschaftszentrum Weihenstephan, Technische Universität München, Freising, Germany.
authors.forename: Christopher
authors.initials: C
authors.lastname: Huptas
authors.affiliation: Lehrstuhl für Mikrobielle Ökologie, Zentral-institut für Ernährungs- und Lebensmittel-forschung (ZIEL), Wissenschaftszentrum Weihenstephan, Technische Universität München, Freising, Germany.
authors.forename: Mareike
authors.initials: M
authors.lastname: Wenning
authors.affiliation: Department of Food Microbiology and Hygiene, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany herbert.schmidt@uni-hohenheim.de.
authors.forename: Herbert
authors.initials: H
authors.lastname: Schmidt
authors.affiliation: Department of Food Microbiology and Hygiene, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany.
authors.forename: Agnes
authors.initials: A
authors.lastname: Weiss