title: An overview of appetite decline in older people.
abstract: Poor appetite is a common problem in older people living at home and in care homes, as well as hospital inpatients. It can contribute to weight loss and nutritional deficiencies, and associated poor healthcare outcomes, including increased mortality. Understanding the causes of reduced appetite and knowing how to measure it will enable nurses and other clinical staff working in a range of community and hospital settings to identify patients with impaired appetite. A range of strategies can be used to promote better appetite and increase food intake.
authors.affiliation: National Institute for Health Research (NIHR) Southampton Biomedical Research Centre, University of Southampton and University Hospital Southampton NHS Foundation Trust; MRC Lifecourse Epidemiology Unit, University of Southampton.
authors.forename: Anna L
authors.initials: AL
authors.lastname: Pilgrim
authors.forename: Sian M
authors.initials: SM
authors.lastname: Robinson
authors.forename: Avan Aihie
authors.initials: AA
authors.lastname: Sayer
authors.forename: Helen C
authors.initials: HC
authors.lastname: Roberts
mesh_terms: D000368:Aged; D000369:Aged, 80 and over; D000375:Aging / Q000502:physiology*; D001066:Appetite / Q000187:drug effects / Q000502:physiology*; D004509:Education, Nursing, Continuing; D005851:Geriatric Nursing / Q000592:standards*; D006801:Humans; D044342:Malnutrition / Q000175:diagnosis* / Q000451:nursing*; D008875:Middle Aged; D015596:Nutrition Assessment; D017410:Practice Guidelines as Topic; D006113:United Kingdom
keywords: Appetite; eating; malnutrition; nutritional deficiencies; strategies; weight loss