title: [HPLC fingerprint analysis of flavonoids of phyllanthi fructus from different habitats].
abstract: OBJECTIVE
  To establish the HPLC fingerprint of flavonoids of Phyllanthi Fructus from different habitats.
  
  
  METHODS
  HPLC method was adopted. The flavonoids composition of Phyllanthi Fructus from 10 different habitats was determined on an Agilent C, chromatographic column with 0. 5% formic acid water (A)-acetonitrile (B) as the mobile phase in gradient elution under the wavelength of 254 nm. The HPLC fingerprints of flavonoids composition of Phyllanthi Fructus were established to evaluate the qualitiy of them.
  
  
  RESULTS
  The HPLC fingerprints of flavonoids composition of Phyllanthi Fructus from 10 different habitats were established. 18 common peaks were found and the similarities of them were more than 0. 90 except the ones from Guangxi and Guangdong.
  
  
  CONCLUSIONS
  The method is simple, accurate and repeatable. It can be used for research and quality control of the effective components in Phyllanthi Fructus.
authors.forename: Fei
authors.initials: F
authors.lastname: Wang
authors.forename: Shuai
authors.initials: S
authors.lastname: Wang
authors.forename: Xian-sheng
authors.initials: XS
authors.lastname: Meng
authors.forename: Yong-rui
authors.initials: YR
authors.lastname: Bao
authors.forename: Ying-huan
authors.initials: YH
authors.lastname: Zhu
mesh_terms: D002681:China; D002851:Chromatography, High Pressure Liquid; D004365:Drugs, Chinese Herbal / Q000737:chemistry* / Q000592:standards; D017753:Ecosystem; D005419:Flavonoids / Q000032:analysis*; D005638:Fruit / Q000737:chemistry; D029803:Phyllanthus / Q000737:chemistry*; D011786:Quality Control
chemical_list: D004365:Drugs, Chinese Herbal; D005419:Flavonoids