title: Diversity, Bacterial Symbionts and Antibacterial Potential of Gut-Associated Fungi Isolated from the Pantala flavescens Larvae in China.
abstract: The diversity of fungi associated with the gut of Pantala flavescens larvae was investigated using a culture-dependent method and molecular identification based on an analysis of the internally transcribed spacer sequence. In total, 48 fungal isolates were obtained from P. flavescens larvae. Based on phylogenetic analyses, the fungal isolates were grouped in 5 classes and 12 different genera. Fourteen bacterial 16S rDNA sequences derived from total genomic DNA extractions of fungal mycelia were obtained. The majority of the sequences were associated with Proteobacteria (13/14), and one Bacillaceae (1/14) was included. Leclercia sp., Oceanobacillus oncorhynchi and Methylobacterium extorquens, were reported for the first time as bacterial endosymbionts in fungi. High-performance liquid chromatography (HPLC) analysis indicated that bacterial symbionts produced specific metabolites and also exerted an inhibitory effect on fungal metabolites. The biological activity of the fungal culture extracts against the pathogenic bacteria Staphylococcus aureus (ATCC 6538), Bacillus subtilis (ATCC 6633) and Escherichia coli (ATCC 8739) was investigated, and 20 extracts (42%) exhibited antibacterial activity against at least one of the tested bacterial strains. This study is the first report on the diversity and antibacterial activity of symbiotic fungi residing in the gut of P. flavescens larvae, and the results show that these fungi are highly diverse and could be exploited as a potential source of bioactive compounds.
authors.affiliation: College of Chemistry and Life Science, Zhejiang Normal University, Jinhua, 321004, PR China.
authors.forename: Ming-Wei
authors.initials: MW
authors.lastname: Shao
authors.affiliation: College of Chemistry and Life Science, Zhejiang Normal University, Jinhua, 321004, PR China.
authors.forename: Yi-Hui
authors.initials: YH
authors.lastname: Lu
authors.affiliation: College of Chemistry and Life Science, Zhejiang Normal University, Jinhua, 321004, PR China.
authors.forename: Shuang
authors.initials: S
authors.lastname: Miao
authors.affiliation: College of Chemistry and Life Science, Zhejiang Normal University, Jinhua, 321004, PR China.
authors.forename: Yun
authors.initials: Y
authors.lastname: Zhang
authors.affiliation: College of Chemistry and Life Science, Zhejiang Normal University, Jinhua, 321004, PR China.
authors.forename: Ting-Ting
authors.initials: TT
authors.lastname: Chen
authors.affiliation: College of Chemistry and Life Science, Zhejiang Normal University, Jinhua, 321004, PR China; State Key Laboratory of Pharmaceutical Biotechnology, Nanjing University, Nanjing, 210093, People's Republic of China.
authors.forename: Ying-Lao
authors.initials: YL
authors.lastname: Zhang
mesh_terms: D000818:Animals; D000898:Antibiosis; D044822:Biodiversity; D002681:China; D004269:DNA, Bacterial / Q000235:genetics / Q000302:isolation & purification; D004271:DNA, Fungal / Q000235:genetics / Q000302:isolation & purification; D005658:Fungi / Q000235:genetics / Q000302:isolation & purification* / Q000502:physiology*; D000069196:Gastrointestinal Microbiome / Q000235:genetics; D007814:Larva / Q000382:microbiology; D063191:Odonata / Q000382:microbiology*; D010802:Phylogeny; D013559:Symbiosis
chemical_list: D004269:DNA, Bacterial; D004271:DNA, Fungal