title: Consumption of hot spicy foods and mortality--is chilli good for your health?
authors.affiliation: MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Institute of Metabolic Science, Cambridge CB2 0QQ, UK nita.forouhi@mrc-epid.cam.ac.uk.
authors.forename: Nita G
authors.initials: NG
authors.lastname: Forouhi
mesh_terms: D004032:Diet / Q000401:mortality*; D005260:Female; D006801:Humans; D008297:Male; D017365:Spices