title: Effects of Long-Term Food Restriction Under Thermoneutral Conditions on Brown Adipose Tissue of Laboratory Mice.
abstract: Long-term food restriction (3 weeks, 60% of normal consumption of control animals) was followed by an increase in DNA and protein content in the intercapsular brown fat of mice. As the animals were kept under thermoneutral conditions, these changes are thought to be a result of food restriction.
authors.affiliation: Faculty of Biology, Geography, and Chemistry, V. P. Astaf'ev Krasnoyarsk State Pedagogic University, Krasnoyarsk, Russia. elsukova@kspu.ru.
authors.forename: E I
authors.initials: EI
authors.lastname: Elsukova
authors.affiliation: Faculty of Biology, Geography, and Chemistry, V. P. Astaf'ev Krasnoyarsk State Pedagogic University, Krasnoyarsk, Russia.
authors.forename: O V
authors.initials: OV
authors.lastname: Mizonova
authors.affiliation: Institute of Fundamental Biology and Biotechnology, Siberian Federal University, Krasnoyarsk, Russia.
authors.forename: L N
authors.initials: LN
authors.lastname: Medvedev
mesh_terms: D002001:Adipose Tissue, Brown / Q000378:metabolism*; D000818:Animals; D001833:Body Temperature Regulation / Q000502:physiology*; D001835:Body Weight; D004247:DNA / Q000819:agonists / Q000096:biosynthesis*; D005508:Food Deprivation / Q000502:physiology*; D006706:Homeostasis / Q000502:physiology; D007473:Ion Channels / Q000819:agonists / Q000096:biosynthesis*; D008297:Male; D051379:Mice; D008813:Mice, Inbred ICR; D024101:Mitochondrial Proteins / Q000819:agonists / Q000096:biosynthesis*; D010101:Oxygen Consumption / Q000502:physiology; D013696:Temperature; D000071256:Uncoupling Protein 1
chemical_list: D007473:Ion Channels; D024101:Mitochondrial Proteins; D000071256:Uncoupling Protein 1; D004247:DNA
keywords: food restriction; intercapsular brown fat; thermoneutral conditions