title: Cochrane corner: what are the effects of reducing saturated fat intake on cardiovascular disease and mortality?
authors.affiliation: Norwich Medical School, University of East Anglia, Norwich, UK.
authors.forename: Lee
authors.identifier: http://orcid.org/0000-0002-7904-3331
authors.initials: L
authors.lastname: Hooper
authors.affiliation: Department of Non-communicable Disease Epidemiology, London School of Hygiene & Tropical Medicine, London, UK.
authors.forename: Nicole
authors.initials: N
authors.lastname: Martin
authors.affiliation: Norwich Medical School, University of East Anglia, Norwich, UK.
authors.forename: Asmaa
authors.initials: A
authors.lastname: Abdelhamid
mesh_terms: D002318:Cardiovascular Diseases / Q000517:prevention & control*; D004041:Dietary Fats / Q000008:administration & dosage*; D005227:Fatty Acids / Q000008:administration & dosage*; D006801:Humans
chemical_list: D004041:Dietary Fats; D005227:Fatty Acids