title: In equal amounts, the major ruminant trans fatty acid is as bad for LDL cholesterol as industrially produced trans fatty acids, but the latter are easier to remove from foods.
authors.affiliation: Department of Clinical Biochemistry, Copenhagen University Hospitals, Herlev and Gentofte, Hellerup, Denmark steen.stender@regionh.dk.
authors.forename: Steen
authors.initials: S
authors.lastname: Stender
mesh_terms: D008078:Cholesterol, LDL / Q000819:agonists*; D004042:Dietary Fats, Unsaturated / Q000009:adverse effects*; D005260:Female; D006801:Humans; D006937:Hypercholesterolemia / Q000209:etiology*; D044243:Linoleic Acids, Conjugated / Q000009:adverse effects*; D008297:Male; D009829:Oleic Acids / Q000009:adverse effects*; D010938:Plant Oils / Q000009:adverse effects*; D044242:Trans Fatty Acids / Q000009:adverse effects*
chemical_list: D008078:Cholesterol, LDL; D004042:Dietary Fats, Unsaturated; D044243:Linoleic Acids, Conjugated; D009829:Oleic Acids; D010938:Plant Oils; D044242:Trans Fatty Acids