title: Effects of Conservation Tillage on Topsoil Microbial Metabolic Characteristics and Organic Carbon within Aggregates under a Rice (Oryza sativa L.)-Wheat (Triticum aestivum L.) Cropping System in Central China.
abstract: Investigating microbial metabolic characteristics and soil organic carbon (SOC) within aggregates and their relationships under conservation tillage may be useful in revealing the mechanism of SOC sequestration in conservation tillage systems. However, limited studies have been conducted to investigate the relationship between SOC and microbial metabolic characteristics within aggregate fractions under conservation tillage. We hypothesized that close relationships can exist between SOC and microbial metabolic characteristics within aggregates under conservation tillage. In this study, a field experiment was conducted from June 2011 to June 2013 following a split-plot design of a randomized complete block with tillage practices [conventional intensive tillage (CT) and no tillage (NT)] as main plots and straw returning methods [preceding crop residue returning (S, 2100-2500 kg C ha-1) and removal (NS, 0 kg C ha(-1))] as subplots with three replications. The objective of this study was to reveal the effects of tillage practices and residue-returning methods on topsoil microbial metabolic characteristics and organic carbon (SOC) fractions within aggregates and their relationships under a rice-wheat cropping system in central China. Microbial metabolic characteristics investigated using the Biolog system was examined within two aggregate fractions (>0.25 and <0.25 mm). NT treatments significantly increased SOC concentration of bulk soil, >0.25 aggregate, and <0.25 mm aggregate in the 0-5 cm soil layer by 5.8%, 6.8% and 7.9% relative to CT treatments, respectively. S treatments had higher SOC concentration of bulk soil (12.9%), >0.25 mm aggregate (11.3%), and <0.25 mm aggregate (14.1%) than NS treatments. Compared with CT treatments, NT treatments increased MBC by 11.2%, 11.5%, and 20%, and dissolved organic carbon (DOC) concentration by 15.5%, 29.5%, and 14.1% of bulk soil, >0.25 mm aggregate, and <0.25 mm aggregate in the 0-5 cm soil layer, respectively. Compared with NS treatments, S treatments significantly increased MBC by 29.8%, 30.2%, and 24.1%, and DOC concentration by 23.2%, 25.0%, and 37.5% of bulk soil, >0.25 mm aggregate, and <0.25 mm aggregate in the 0-5 cm soil layer, respectively. Conservation tillage (NT and S) increased microbial metabolic activities and Shannon index in >0.25 and <0.25 mm aggregates in the 0-5 cm soil layer. Redundancy analysis showed that the SOC and its fractions (DOC and MBC) were closely correlated with microbial metabolic activities. Structural equation modelling showed that the increase in microbial metabolic activities directly improved SOC by promoting DOC in >0.25 mm aggregate in the upper (0-5 cm) soil layer under conservation tillage systems, as well as directly and indirectly by promoting DOC and MBC in <0.25 mm aggregate. Our results suggested that conservation tillage increased SOC in aggregates in the topsoil by improving microbial metabolic activities.
authors.affiliation: MOA Key Laboratory of Crop Ecophysiology and Farming System in the Middle Reaches of the Yangtze River/College of Plant Science & Technology, Huazhong Agricultural University, Wuhan 430070, P.R. China.
authors.forename: Li-Jin
authors.initials: LJ
authors.lastname: Guo
authors.affiliation: College of Resources and Environment, Huazhong Agricultural University, Wuhan 430070, P.R. China.
authors.forename: Shan
authors.initials: S
authors.lastname: Lin
authors.affiliation: MOA Key Laboratory of Crop Ecophysiology and Farming System in the Middle Reaches of the Yangtze River/College of Plant Science & Technology, Huazhong Agricultural University, Wuhan 430070, P.R. China.
authors.forename: Tian-Qi
authors.initials: TQ
authors.lastname: Liu
authors.affiliation: MOA Key Laboratory of Crop Ecophysiology and Farming System in the Middle Reaches of the Yangtze River/College of Plant Science & Technology, Huazhong Agricultural University, Wuhan 430070, P.R. China.|Hubei Collaborative Innovation Center for Grain Industry, Yangtze University, Jingzhou 434023, Hubei, P.R. China.
authors.forename: Cou-Gui
authors.initials: CG
authors.lastname: Cao
authors.affiliation: MOA Key Laboratory of Crop Ecophysiology and Farming System in the Middle Reaches of the Yangtze River/College of Plant Science & Technology, Huazhong Agricultural University, Wuhan 430070, P.R. China.|Hubei Collaborative Innovation Center for Grain Industry, Yangtze University, Jingzhou 434023, Hubei, P.R. China.
authors.forename: Cheng-Fang
authors.initials: CF
authors.lastname: Li
mesh_terms: D000383:Agriculture / Q000379:methods*; D002244:Carbon / Q000378:metabolism*; D057965:Carbon Sequestration; D002681:China; D018556:Crops, Agricultural; D004784:Environmental Monitoring; D012275:Oryza / Q000378:metabolism*; D012987:Soil; D012988:Soil Microbiology; D014908:Triticum / Q000378:metabolism*
chemical_list: D012987:Soil; D002244:Carbon