title: Reply to P Marckmann.
authors.affiliation: From the Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg C, Denmark (TKT, e-mail: tkt@nexs.ku.dk).
authors.forename: Tanja K
authors.identifier: http://orcid.org/0000-0001-9637-8689
authors.initials: TK
authors.lastname: Thorning
authors.affiliation: From the Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg C, Denmark (TKT, e-mail: tkt@nexs.ku.dk).
authors.forename: Farinaz
authors.initials: F
authors.lastname: Raziani
authors.affiliation: From the Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg C, Denmark (TKT, e-mail: tkt@nexs.ku.dk).
authors.forename: Arne
authors.initials: A
authors.lastname: Astrup
authors.affiliation: From the Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg C, Denmark (TKT, e-mail: tkt@nexs.ku.dk).
authors.forename: Tine
authors.initials: T
authors.lastname: Tholstrup
authors.affiliation: From the Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg C, Denmark (TKT, e-mail: tkt@nexs.ku.dk).
authors.forename: Anne
authors.initials: A
authors.lastname: Raben
mesh_terms: D002611:Cheese; D059305:Diet, High-Fat; D004040:Dietary Carbohydrates / Q000008:administration & dosage*; D005260:Female; D006801:Humans; D008460:Meat; D050177:Overweight / Q000097:blood*; D017698:Postmenopause
chemical_list: D004040:Dietary Carbohydrates